Brazilian Recipe Brazilian Recipe
Soomaali Português English Español 日本語 中文 Русский Deutsch

cuntada Brazil

Bibelkaashka la buuxiyey oo hilib shiidan (Pimentão recheado com carne moída)

Baro sida loo diyaariyo bibelkaashka la buuxiyey ee hilibka shiidan, waa cunto dhaqameed nafaqo leh oo ku habboon qado degdeg ah oo dhadhan leh.

0.0 / 5 by 0 dib u eegis

45 diyaarinta daqiiqad 15 min karinta 8 qaybo 1 daawashada
Bibelkaashka la buuxiyey oo hilib shiidan (Pimentão recheado com carne moída)

Waxyaabaha ay ka kooban tahay

700 g oo hilib shiidan ah
8 xabbo oo bibelkaash cagaaran ah oo cabbirkoodu dhexdhexaad yahay
2 basal oo waaweyn oo aad u dhex-jarjaran
3 xabbo oo toon ah oo la shiiday
2 ukun oo la karkariyey oo la dhex-jarjaray
30 ml oo saliid ah
Sitoon aan lahayn laf ahaan inta aad rabto
Cheiro-verde (geedo yaryar) inta aad rabto
Basbaaska madow inta aad rabto
Milix inta aad rabto
Warqadda aluminiumka si loo daboolo

Halkee laga helaa maaddooyinka

Maaddooyinka waxaad ka heli kartaa suuqyada maxalliga ah iyo dukaamada raashinka ee qaybta khudaarta iyo hilibka.

Habka diyaarinta

  1. Si fiican u dhaq bibelkaashka, ka gooyo dusha sare si aad u samaysato dabool, oo si taxaddar leh uga saar dhammaan iniinaha gudaha
  2. Dheri ku kululee saliidda, dabadeedna ku dub basasha iyo toonta ilaa ay ka helaan midab dahabi ah
  3. Ku dar hilibka shiidan dheriga, si joogto ah u walaaq si uu u noqdo mid si fiican u kala go'an inta lagu jiro karinta
  4. Kari ilaa dareeraha hilibka iyo basasha ay ku dhowaad qallalaan, adiga oo hilibka ka dhigaya mid qoyan oo udgoon
  5. Hilibka ka saar dabka, ku dar sitoonka, cheiro-verde, milixda, basbaaska madow, kuna dar ukunta la karkariyey ee la dhex-jarjaray
  6. Si deeqsinimo leh ugu buuxi bibelkaash kasta isku-darka hilibka shiidan, ka dibna geli baaquli foornada loogu talagalay oo saliid lagu subkay
  7. Dabool baaquliga warqadda aluminiumka, ku rid foornada horay loo sii kululeeyey 10 daqiiqo si bibelkaashka u kariyaan uumi
  8. Ka saar warqadda aluminiumka si taxaddar leh, kuna rid foornada 5 daqiiqo oo kale si aad u dhammaystirto karinta oo aad wax yar u dubto

Kormeero

Bibelkaashka la buuxiyey waa cunto caan ku ah miisaska reer Brasil, taas oo isku darsata dhadhanka hilibka shiidan iyo dhadhanka gaarka ah ee bibelkaashka. Cuntadan waa mid aad u fiican qof kasta oo raadinaya cunto dhammaystiran, fudud in la diyaariyo, isla markaana ay qoyska oo dhan ku qancaan. Sirta natiijada ugu fiican ayaa ah in si fiican loo dubo hilibka ilaa uu ka noqdo mid kala go'an oo udgoon ka hor inta aan la buuxin bibelkaashka. U adeeg bariis cad iyo salad caleemo cusub ah si aad u hesho cunto isku dheellitiran.
Ka caawi in cuntadani ay noqoto mid sax ah oo faa'iido leh. Use this channel to report an error, suggest improvements, praise or ask a question about the recipe.

Report something about this recipe

Use this channel to report an error, suggest improvements, praise or ask a question about the recipe.

Habka diyaarinta

Sawirro tallaabo-tallaabo ah

Tallaabada 1

Si fiican u dhaq bibelkaashka, ka gooyo dusha sare si aad u samaysato dabool, oo si taxaddar leh uga saar dhammaan iniinaha gudaha

Si fiican u dhaq bibelkaashka, ka gooyo dusha sare si aad u samaysato dabool, oo si taxaddar leh uga saar dhammaan iniinaha gudaha
Tallaabada 2

Dheri ku kululee saliidda, dabadeedna ku dub basasha iyo toonta ilaa ay ka helaan midab dahabi ah

Dheri ku kululee saliidda, dabadeedna ku dub basasha iyo toonta ilaa ay ka helaan midab dahabi ah
Tallaabada 3

Ku dar hilibka shiidan dheriga, si joogto ah u walaaq si uu u noqdo mid si fiican u kala go'an inta lagu jiro karinta

Ku dar hilibka shiidan dheriga, si joogto ah u walaaq si uu u noqdo mid si fiican u kala go'an inta lagu jiro karinta
Tallaabada 4

Kari ilaa dareeraha hilibka iyo basasha ay ku dhowaad qallalaan, adiga oo hilibka ka dhigaya mid qoyan oo udgoon

Kari ilaa dareeraha hilibka iyo basasha ay ku dhowaad qallalaan, adiga oo hilibka ka dhigaya mid qoyan oo udgoon
Tallaabada 5

Hilibka ka saar dabka, ku dar sitoonka, cheiro-verde, milixda, basbaaska madow, kuna dar ukunta la karkariyey ee la dhex-jarjaray

Hilibka ka saar dabka, ku dar sitoonka, cheiro-verde, milixda, basbaaska madow, kuna dar ukunta la karkariyey ee la dhex-jarjaray
Tallaabada 6

Si deeqsinimo leh ugu buuxi bibelkaash kasta isku-darka hilibka shiidan, ka dibna geli baaquli foornada loogu talagalay oo saliid lagu subkay

Si deeqsinimo leh ugu buuxi bibelkaash kasta isku-darka hilibka shiidan, ka dibna geli baaquli foornada loogu talagalay oo saliid lagu subkay
Tallaabada 7

Dabool baaquliga warqadda aluminiumka, ku rid foornada horay loo sii kululeeyey 10 daqiiqo si bibelkaashka u kariyaan uumi

Dabool baaquliga warqadda aluminiumka, ku rid foornada horay loo sii kululeeyey 10 daqiiqo si bibelkaashka u kariyaan uumi
Tallaabada 8

Ka saar warqadda aluminiumka si taxaddar leh, kuna rid foornada 5 daqiiqo oo kale si aad u dhammaystirto karinta oo aad wax yar u dubto

Ka saar warqadda aluminiumka si taxaddar leh, kuna rid foornada 5 daqiiqo oo kale si aad u dhammaystirto karinta oo aad wax yar u dubto
Dhamaad

Bibelkaashka la buuxiyey oo hilib shiidan (Pimentão recheado com carne moída)

Bibelkaashka la buuxiyey oo hilib shiidan (Pimentão recheado com carne moída)

Qiimaynta iyo faallooyinka

La wadaag khibradaada

Noo sheeg sida cuntadu u noqotay.

Sawirka cuntada ayaa lagu soo diray faallooyinka