Brazilian recipe
Special Bauru-Style Pastel Filling (Recheio de pastel de bauru)
This special Bauru-style pastel filling is a classic Brazilian combination of ham, mozzarella, and tomato, perfect for crafting flavorful pastries.
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Ingredients
250g mozzarella, either sliced or shredded, for a smooth and melty finish
2 tomatoes, seeded, finely diced, and well-drained
dried oregano to taste
200g ham, sliced and chopped into small cubes or thin strips
chopped olives to taste
2 tomatoes, seeded, finely diced, and well-drained
dried oregano to taste
200g ham, sliced and chopped into small cubes or thin strips
chopped olives to taste
Where to find ingredients
You can find these ingredients at local grocery stores in Pohnpei, typically within the deli and produce sections. If you cannot find pre-sliced mozzarella, any mild, high-melt, semi-soft cheese can serve as a substitute for the authentic flavor.
Preparation method
- In a mixing bowl, combine the ham, mozzarella, and chopped olives.
- Add the well-drained tomatoes to the mixture.
- Season with oregano to taste and mix well to ensure the flavors are evenly distributed.
- Taste and adjust the seasoning if necessary.
- Use the filling immediately to stuff your pastéis or keep it refrigerated until ready to use.
Observations
This special Bauru-style pastel filling is a delicious and practical option for preparing homemade pastéis. Featuring traditional ingredients like ham, mozzarella, and tomatoes, it provides a distinctive flavor and a creamy texture. It is ideal for those looking for a quick and savory recipe for parties or afternoon snacks.
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