Brazilian food for the world

Brazilian Recipe

Authentic Brazilian recipes, reviews and ingredient tips.

Vanilla Coffee Fog is a refreshing and easy-to-make drink, combining the intensity of coffee with the sweetness and creaminess of vanilla ice cream.

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Featured Easy Creamy Hearts of Palm Pastry Filling (Recheio de pastel de palmito)

Learn how to make a creamy, flavorful hearts of palm pastry filling. A simple classic that makes pastries irresistible.

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Featured Classic Homemade Fried Dough Drops (Bolinho de chuva)

A traditional, comforting recipe for airy, golden drops, perfect for your afternoon tea or coffee break. Simple, pantry-staple ingredients with a nostalgic finish.

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Featured Simple and delicious charcoal-grilled mullet (Peixe assado na brasa e)

A traditional Brazilian method for grilling mullet over hot coals. Discover an authentic, flavorful, and straightforward way to prepare this unforgettable main course.

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Featured Guava purée (Purê de goiaba)

This classic guava purée is a staple in Brazilian kitchens, celebrated for its authentic flavor and remarkably simple preparation.

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Featured Traditional Quentão for Winter Gatherings (Quentão de festa junina)

Craft a fragrant, warming Quentão, a quintessential spiced drink perfect for chilly evenings. This simple infusion balances bold spice notes with fruit for a comforting experience.

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Featured Easy Traditional Arroz de Carreteiro with Salt-Cured Beef

A no-fuss, hearty Arroz de Carreteiro recipe featuring savory salt-cured beef and a fresh herb finish—perfect for a satisfying weeknight meal.

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Featured Creamy Shrimp Risotto Step-by-Step (Risoto de camarão)

A creamy and flavorful shrimp risotto crafted with simple staples like rice, shrimp, and palm hearts, perfect for a convenient yet refined meal.

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Featured Heart of Palm Pastry Filling (Recheio de pastel de palmito)

This traditional creamy heart of palm filling is a staple for Brazilian snacks, prized for its delicate flavor and versatility.

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Featured Oven-Baked Stuffed Zucchini: A Practical and Tasty Recipe (Abobrinhas recheadas ao forno)

Turn simple zucchini into a sophisticated and irresistible side dish, using the microwave for speed and a seasoned bread crumb filling that melts in your mouth.

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Easy Homemade Bolinho de Chuva (Bolinho de chuva e)

Master this traditional Brazilian sweet treat: golden-crisp on the outside, pillowy-soft inside, and coated in a classic cinnamon-sugar finish.

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Sweet Coconut Wreath (Rosca doce de coco)

A traditional Brazilian sweet bread, this coconut wreath features a light, fluffy dough filled with a creamy, fragrant coconut custard.

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Crunchy homemade candied peanuts with coffee and cinnamon

Learn this Brazilian crunchy homemade candied peanuts with coffee and cinnamon with practical local wording for FM.

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Easy -Style Yakisoba (Yakissoba e)

A delicious stir-fry combining Japanese-inspired flavors with Brazilian kitchen staples. Packed with fresh broccoli, carrots, and peppers, it's the perfect quick meal.

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Simple Neapolitan Rice with Cheese and Tomato (Arroz napolitano)

A practical recipe for Neapolitan rice, featuring beef bouillon cubes, cheese, and tomatoes, perfect for a quick and flavorful meal.

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Classic Creamy Chocolate Brigadeiro Recipe

Learn to make creamy chocolate brigadeiro, a classic Brazilian treat with a smooth texture and intense flavor, perfect for parties and quick desserts.

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Creamy homemade green-corn curau

Learn this Brazilian creamy homemade green-corn curau with practical local wording for FM.

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Palm Heart Pie with Shortcrust Pastry (Torta de palmito com massa podre)

A savory pie with a crisp, crumbly crust and a creamy palm heart filling, perfect for lunch, dinner, or a refined snack.

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Beef Stew with Red Wine

This beef stew with red wine is a comforting Brazilian staple, combining deep, savory flavors with a remarkably simple preparation.

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Classic Feijoada: A Step-by-Step Guide (Feijoada : passo a passo completo)

Master the art of cooking an authentic feijoada, featuring tender black beans, savory pork cuts, and a deeply flavored, hearty broth that defines Brazilian comfort food.