Brazilian recipe
Oven-Baked Potatoes with Ham and Cheese (Batata de forno)
A classic Brazilian comfort food staple, this layered potato bake features tender slices, savory ham, melty cheese, and a rich tomato-based sauce.
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Ingredients
6 medium potatoes
200 g cheese
200 g ham
2 medium onions
2 medium tomatoes
Chopped olives to taste
Dried oregano to taste
1 can tomato sauce
200 g cheese
200 g ham
2 medium onions
2 medium tomatoes
Chopped olives to taste
Dried oregano to taste
1 can tomato sauce
Where to find ingredients
Potatoes, onions, and canned tomatoes can be found in the produce and pantry aisles of local island markets. For the ham and cheese, visit the refrigerated dairy and deli sections of local grocery stores. If specific Brazilian-style cheeses are unavailable, mild mozzarella or a local equivalent that melts well makes an excellent substitute.
Preparation method
- Cut the potatoes into medium cubes and boil in water until tender, taking care they do not fall apart.
- Drain the potatoes and slice them into rounds.
- In a skillet, sauté the sliced onions until golden brown.
- Add the tomato sauce, sliced tomatoes, chopped olives, and oregano to the onions. Simmer for a few minutes.
- In a baking dish, begin layering: start with a layer of ham followed by a layer of cheese.
- Add a portion of the tomato sauce mixture, followed by a layer of potato slices.
- Continue repeating the layers of ham, cheese, sauce, and potatoes until all ingredients are used, finishing with a generous layer of cheese on top to achieve a perfect golden crust.
- Bake in an oven preheated to 180°C (350°F) until the cheese is bubbly and lightly browned.
- Remove from the oven and serve immediately while hot.
Observations
The oven-baked potato is a versatile and incredibly comforting dish, cherished throughout Brazil for its simplicity and depth of flavor. This recipe combines the tender texture of boiled potatoes with generous layers of molten cheese, savory ham, and a well-seasoned tomato sauce. It is a hearty, wholesome meal that is easy to prepare and universally loved, making it the perfect choice for a warming family dinner or whenever you crave a satisfying home-cooked meal without any fuss.
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