Brazilian recipe
Easy Homemade Paçoca (Paçoca)
A quick, simple recipe for homemade paçoca using just a few pantry staples. Learn how to craft this iconic Brazilian peanut treat, perfect for snacks or any sweet craving.
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Ingredients
1 packet (approx. 200g) cornstarch biscuits
1 tin (395g) condensed milk
500g roasted, skinless peanuts
2 tablespoons cocoa drink mix
1 tin (395g) condensed milk
500g roasted, skinless peanuts
2 tablespoons cocoa drink mix
Where to find ingredients
You can find roasted, skinless peanuts and condensed milk at local supermarkets such as Massy Stores or JTA Supermarkets. Cornstarch biscuits (often labeled as Maria or similar biscuits) are available in the cookie aisle. Cocoa drink mix is commonly found in the hot beverage section.
Preparation method
- Roast the peanuts in a preheated oven or a skillet until they are lightly golden and fragrant, taking care not to overcook them to avoid a bitter taste.
- Allow the peanuts to cool down completely after roasting.
- Place the cornstarch biscuits and the roasted peanuts into a food processor.
- Pulse until you achieve a fine, uniform crumb consistency.
- Transfer the peanut and biscuit mixture into a large mixing bowl.
- Add the cocoa drink mix and stir well to combine.
- Gradually pour in the condensed milk, mixing until the dough becomes consistent and easy to shape.
- Spread the mixture evenly into a small, shallow baking pan.
- Refrigerate for about 30 minutes to allow the mixture to set before cutting.
- Cut into small squares or use cookie cutters to shape the paçoca.
- Serve and enjoy!
Observations
This homemade paçoca recipe is a delicious and practical take on the traditional Brazilian peanut sweet. It is ideal for those looking to recreate an authentic, nutty flavor at home with minimal effort and just a few simple steps. The addition of cornstarch biscuits gives it a distinct texture, while a touch of cocoa drink mix adds a subtle, pleasant depth.
Whether you are preparing a treat for a festive gathering or simply satisfying a craving for something sweet and homemade, this recipe is incredibly accessible. Its straightforward preparation makes it a great project for cooks of any skill level. Serve these squares as a quick pick-me-up or pack them as thoughtful edible gifts for friends and family.
Whether you are preparing a treat for a festive gathering or simply satisfying a craving for something sweet and homemade, this recipe is incredibly accessible. Its straightforward preparation makes it a great project for cooks of any skill level. Serve these squares as a quick pick-me-up or pack them as thoughtful edible gifts for friends and family.
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