cuntada Brazil
Keegga farmaajada ee blender (Pão de queijo de liquidificador)
Baro sida loo sameeyo keeg farmaajo ah oo fudud, adigoo isticmaalaya blender si aad u hesho cajiin habboon. Waa cunto ku habboon shaahaaga galabtii.
0.0 / 5 by 0 dib u eegis
Waxyaabaha ay ka kooban tahay
240 ml caano
240 ml saliid
3 ukun oo dhan
720 ml polvilho doce
100 g farmaajo shiidan
240 ml saliid
3 ukun oo dhan
720 ml polvilho doce
100 g farmaajo shiidan
Halkee laga helaa maaddooyinka
Maaddooyinka waxaad ka heli kartaa qaybaha qaboojiyaha iyo alaabta qalalan ee dukaamada waaweyn ee maxalliga ah. Polvilho doce waa beddelka ugu fiican haddii aad haysatid burka tapioca ee macaan, laakiin midka asalka ah ayaa loo baahan yahay natiijada ugu fiican.
Habka diyaarinta
- Karkari caanaha digsi kuna hay ilaa ay ka diirranayaan
- Blender-ka ku rid ukunta, saliidda iyo caanaha diirran
- Si tartiib ah ugu dar polvilho doce isku darka dareeraha ah
- Isku garaac dhammaan maaddooyinka blender-ka ilaa aad ka hesho cajiin siman oo isku mid ah
- Kudar farmaajada shiidan cajiinka blender-ka ku jira
- Si degdeg ah u garaac kaliya si aad farmaajada ugu dhex dartid adigoon si buuxda u burburin
- Cajiinka ku qaybi caaryaal yaryar oo horay loogu subkay saliid
- Ku rid foorno horay loo sii kululeeyay heerkulkiisu yahay 180°C ilaa 30 daqiiqo ama ilaa ay ka noqdaan kuwo si fiican u dahab ah
Kormeero
Keegga farmaajada (pão de queijo) waa cunto caadi ah oo reer Brazil ah oo aan marnaba ka maqnayn miiska. Habkan blender-ka lagu isticmaalo ayaa ugu fiican qof kasta oo raba inuu si degdeg ah wax u diyaariyo, isagoo aan lumin jilicsanaanta gudaha iyo qolofka dahabiga ah ee dibadda. Sirta waxay ku jirtaa in si fiican loo garaaco maaddooyinka si cajiinka u noqdo mid isku mid ah ka hor inta aan la dubin. Ku adeeg adigoo kulul si aad ugu raaxaysato dhadhanka ugu fiican iyo joogtaynta farmaajada dhalaalay.
Qiimaynta iyo faallooyinka