Brazilian recipe
Special Bauru Pastel Filling (Recheio de pastel de bauru especial)
Discover how to prepare this classic Brazilian Bauru-inspired filling, featuring a rich combination of ham, mozzarella, and tomatoes, perfect for golden, crispy pastéis.
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Ingredients
250g mozzarella, sliced or grated, for a mild and melty texture
2 tomatoes, deseeded and finely diced, ensuring they are well-drained
Oregano to taste
200g cooked ham, sliced and chopped into small cubes or thin strips
Chopped olives to taste
2 tomatoes, deseeded and finely diced, ensuring they are well-drained
Oregano to taste
200g cooked ham, sliced and chopped into small cubes or thin strips
Chopped olives to taste
Where to find ingredients
Find quality mozzarella and cooked ham at local gourmet food stores or supermarket deli counters. Fresh tomatoes and olives can be sourced from any local vegetable market or the produce aisle of your neighborhood grocery store.
Preparation method
- In a mixing bowl, combine the chopped ham, mozzarella, and diced olives.
- Fold in the well-drained tomato pieces to the mixture.
- Sprinkle with oregano to taste and toss everything well to ensure the flavors are perfectly distributed.
- Taste and adjust the seasoning if necessary.
- Use the filling immediately to stuff your pastéis or keep it chilled in the refrigerator until ready to assemble.
Observations
This special Bauru pastel filling is a delicious and effortless way to elevate your homemade snacks. By combining the iconic flavors of ham, stretchy mozzarella, and fresh tomatoes, you achieve a savory and satisfying result that is simply irresistible. Whether you are hosting a casual get-together or looking for a quick snack idea, this flavorful filling is the perfect choice for authentic, high-quality pastéis.
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