iresiphi yase-Brazilian
Ubhontshisi wendabuko wase-Brazilian tutu
Funda indlela yokwenza ubhontshisi we-tutu, iresiphi yakudala neduduzayo yase-Brazilian, elungele ukuhambisana nesidlo sakho esiyintandokazi. Fast and okumnandi!
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Izithako
2 izinkomishi zikabhontshisi ophekiwe (nomhluzi)
1 u-anyanisi omncane oqoshiwe ube ama-cubes
100 g ubhekeni, oqoshiwe ube cubes
3 ama-clove kagalikhi
1 ucezu lwesoseji yeCalabrian, uthathe izingcezu
1 inkomishi eqoshiwe i-chives eluhlaza (i-parsley ne-chives)
Ufulawa we-cassava eluhlaza (inani lokunambitha)
Usawoti ukunambitha
I-pepper emnyama ukunambitha
I-Oregano ukunambitha
Amafutha emifino oku-sautéing
1 u-anyanisi omncane oqoshiwe ube ama-cubes
100 g ubhekeni, oqoshiwe ube cubes
3 ama-clove kagalikhi
1 ucezu lwesoseji yeCalabrian, uthathe izingcezu
1 inkomishi eqoshiwe i-chives eluhlaza (i-parsley ne-chives)
Ufulawa we-cassava eluhlaza (inani lokunambitha)
Usawoti ukunambitha
I-pepper emnyama ukunambitha
I-Oregano ukunambitha
Amafutha emifino oku-sautéing
Ungazithola kuphi izithako
Izithako zale recipe yase-Brazilian zingatholakala ezitolo ezinkulu, ezimakethe zasendaweni, embukisweni, abathengisi bezinhlanzi noma amabhusha kuye ngokuthi yini. Sebenzisa njalo isithako esifanele uma sitholakala endaweni. Uma into ethile yaseBrazil ingekho, caphuna enye into elula kuphela uma kunesidingo, uchaze ukuthi ithatha indawo, ngaphandle kwemikhiqizo futhi ngaphandle kwezixhumanisi zangaphandle.
Indlela yokulungiselela
- Epanini elikhulu lokuthosa, shisa i-drizzle yamafutha yemifino.
- Fry ubhekeni oqoshiwe uze ube nsundu osagolide.
- Engeza u-anyanisi oqoshiwe bese upheka kuze kube yilapho ushintshashintsha.
- Engeza u-garlic oqoshiwe kanye nezingcezu zesoseji ye-Calabrian, futhi gazinga eminye imizuzu embalwa.
- Faka ubhontshisi ophekiwe nomunye umhluzi wawo.
- Isizini ngosawoti, pepper omnyama kanye ne-oregano ukunambitha.
- Engeza upelepele oluhlaza oqoshiwe.
- Yengeza kancane kancane ufulawa we-cassava eluhlaza, ugovuze njalo.
- Qhubeka wengeza ufulawa uze ufinyelele ukuvumelana okufunayo, kungakhathaliseki ukuthi ukhilimu noma ukoma.
- Khonza i-bean tutu ishisa, ihambisana nelayisi elimhlophe nenyama yengulube noma okunye ukudla okuseceleni okuthandayo.
Okubonwayo
I-Bean tutu ingenye yezidlo ezithandwa kakhulu futhi zendabuko ze-Brazilian cuisine. Ukuvumelana kwayo okukhilimu kanye ne-flavour enamandla kuyenza ibe inketho emnandi yokudla okuhlukahlukene. Njengoba ilungiswe kubhontshisi ophekiwe yagqitshwa ngofulawa womdumbula, iyisitsha esinomsoco futhi esithengekayo.
Le recipe ikuyisa isinyathelo ngesinyathelo ku-tutu kabhontshisi wangempela, ithuthukisa ukunambitheka ngesinongo sakudala. Kuyindlela enhle yokusebenzisa ubhontshisi osele futhi uwenze isidlo sasekhaya esiduduzayo nesihlwabusayo.
Le recipe ikuyisa isinyathelo ngesinyathelo ku-tutu kabhontshisi wangempela, ithuthukisa ukunambitheka ngesinongo sakudala. Kuyindlela enhle yokusebenzisa ubhontshisi osele futhi uwenze isidlo sasekhaya esiduduzayo nesihlwabusayo.
Izilinganiso namazwana