Brazilian recipe
Simple Cake (Bolo)
A staple of home cooking, this simple cake brings together eggs, sugar, and flour into a light, airy, and delicious sponge that is perfect for tea or coffee time.
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Ingredients
4 eggs
2 cups of sugar
2 cups of wheat flour
1 cup of milk or water
1 tablespoon of baking powder
2 cups of sugar
2 cups of wheat flour
1 cup of milk or water
1 tablespoon of baking powder
Where to find ingredients
You can find wheat flour, sugar, and baking powder in the baking aisle of local supermarkets like Choppies or Pick n Pay. Fresh eggs and milk are available in the refrigerated dairy section of any local grocery store.
Preparation method
- Start by beating the egg whites until they form stiff peaks and set aside.
- In a separate bowl, combine the egg yolks, milk or water, flour, and sugar.
- Mix everything using an electric mixer until you achieve a smooth, uniform batter.
- Gently fold the stiffened egg whites into the prepared batter.
- Add the baking powder and mix softly to incorporate.
- Transfer the batter into a greased baking tin.
- Bake in a preheated oven for approximately 40 minutes.
Observations
This fundamental recipe is universally loved for its straightforward approach and delightful texture. It is an ideal go-to bake when you are craving a comforting homemade treat that comes together with minimal fuss.
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