Brazilian recipe
Easy Homemade Cake
A Brazilian classic, this simple cake combines eggs, sugar, and flour into a light, practical, and delicious batter perfect for pairing with coffee.
0.0 / 5 by 0 Reviews
Ingredients
4 large eggs
2 cups granulated sugar
2 cups all-purpose flour
1 cup milk or water
1 tablespoon baking powder
2 cups granulated sugar
2 cups all-purpose flour
1 cup milk or water
1 tablespoon baking powder
Where to find ingredients
All-purpose flour, granulated sugar, large eggs, milk, and baking powder are standard pantry staples found in any grocery store. You can usually find them in the baking aisle.
Preparation method
- Start by whisking the egg whites until stiff peaks form, then set them aside
- In a separate bowl, combine the egg yolks, milk or water, flour, and sugar
- Mix everything using an electric mixer until a smooth batter forms
- Gently fold the whipped egg whites into the prepared batter
- Add the baking powder and mix gently
- Pour the batter into a greased baking pan
- Bake in a preheated oven for about 40 minutes
Observations
This is a fundamental recipe that appeals to everyone with its simplicity and pleasant texture. Ideal for a quick bake when that craving for a homemade sweet hits.
Ratings and comments