iresiphi yase-Brazilian
I-soufflé ye-carrot enokhilimu futhi elula
Lungiselela i-soufflé yesanqante eyenziwe ekhaya esiphundu, iresiphi elula nesheshayo, elungele isidlo esilula nesimnandi noma isidlo sangaseceleni.
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Izithako
250 g isanqante ephekwe futhi akhanywa
200 ml yobisi
2 amaqanda amakhulu
I-100 g egayiwe i-parmesan ushizi
I-Parmesan ushizi osikiwe ukuze ufafazwe (ngokuzithandela)
Ibhotela noma amafutha okugcoba
200 ml yobisi
2 amaqanda amakhulu
I-100 g egayiwe i-parmesan ushizi
I-Parmesan ushizi osikiwe ukuze ufafazwe (ngokuzithandela)
Ibhotela noma amafutha okugcoba
Ungazithola kuphi izithako
Izithako zale recipe yase-Brazilian zingatholakala ezitolo ezinkulu, ezimakethe zasendaweni, embukisweni, abathengisi bezinhlanzi noma amabhusha kuye ngokuthi yini. Sebenzisa njalo isithako esifanele uma sitholakala endaweni. Uma into ethile yaseBrazil ingekho, caphuna enye into elula kuphela uma kunesidingo, uchaze ukuthi ithatha indawo, ngaphandle kwemikhiqizo futhi ngaphandle kwezixhumanisi zangaphandle.
Indlela yokulungiselela
- Embizeni ye-blender, engeza isanqante esiphekiwe, ubisi, amaqanda nengxenye yoshizi ogayiwe.
- Shaya zonke izithako kahle uze uthole ingxube homogeneous futhi bushelelezi.
- Gcoba isitsha sokubhaka (Pyrex dish) ngebhotela noma ngamafutha bese ufafaza ushizi weParmesan ogayiwe, uma uthanda.
- Thela ingxube ye-blender esitsheni esilungisiwe.
- Fafaza ushizi osele ogayiwe phezulu, uma usebenzisa.
- Bhaka kuhhavini oshisayo ngaphambi kuka-180 ° C cishe imizuzu engama-20 ukuya kwengama-30, noma kuze kube yilapho i-soufflé iba golide futhi iqinile.
Okubonwayo
Le soufflé ye-carrot inketho eguquguqukayo futhi ehlwabusayo e-Brazilian cuisine. Ukuthungwa kwayo okukhanyayo nokunomoya, okuhlangene nokuthinta okumnandi kwesanqante kanye nosawoti kashizi, kwenza kube isidlo esithandwa abaningi. Ilungele labo abafuna iresiphi esebenzayo futhi enomsoco, engasetshenziswa njengesiqalo, isidlo esiseceleni noma ngisho nokudla okulula okusheshayo.
Ukulungiselela kulula, kusetshenziswa izithako ezitholakala kalula ku-pantry, futhi umphumela uba isidlo esilula futhi esihlwabusayo kakhulu, esijabulisa ama-palates ahlukene.
Ukulungiselela kulula, kusetshenziswa izithako ezitholakala kalula ku-pantry, futhi umphumela uba isidlo esilula futhi esihlwabusayo kakhulu, esijabulisa ama-palates ahlukene.
Izilinganiso namazwana