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cuntada Brazil

Bobó de berinjela vegano oo dheecaan leh (Bobó de berinjela vegano)

Diyaari bobó de berinjela oo macaan, ikhtiyaar vegan ah oo fudud, nafaqo leh, isla markaana dhadhan badan, kaas oo ku habboon qado-sharafeedka reer Brazil ee raaxada leh.

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40 diyaarinta daqiiqad 40 min karinta 8 qaybo 1 daawashada
Bobó de berinjela vegano oo dheecaan leh (Bobó de berinjela vegano)

Waxyaabaha ay ka kooban tahay

4 berinjela dhexdhexaad ah
500g mandioca la kariyey
200 ml caanaha qumbaha
3 xabo oo toon ah oo la jarjaray
2 basal oo yaryar oo la jarjaray
2 yaanyo oo la jarjaray oo leh diirka iyo iniinta
10 ml oo budada paprika ah ama 1 basbaas cas oo yar oo la jarjaray
1 caleen louro ah
1 xabbo oo maraqa qudaarta ah
Azeite de dendê iyo azeite de oliva inta aad jeceshahay
Cheiro-verde iyo basbaaska madow inta aad jeceshahay

Halkee laga helaa maaddooyinka

Maaddooyinka waxaa laga heli karaa suuqyada maxalliga ah ee qaybaha qudaarta cusub, xawaashyada, iyo alaabada lagu kariyo cuntada Brazil, sida saliidda dabiiciga ah ee dalka Brazil iyo caleemaha udgoon.

Habka diyaarinta

  1. Berinjelada u jarjar xabadaha yaryar, saar shaandho, ku rushee milix, kuna daa inay nasato muddo 3 saacadood ah
  2. Si fiican u dhaq xabadaha berinjelada, si khafiif ah u tuuji si aad uga saarto biyaha xad-dhaafka ah, ka dibna dhinac u dhig
  3. Mandiocada ku kari biyo ilaa ay ka jilciso, ka dibna dhinac u dhig
  4. Kuleyli azeite de dendê iyo azeite de oliva digsi, ku shiil toonta, basasha, yaanyada iyo basbaaska, ka dibna ku dar berinjelada, louro, basbaaska iyo maraqa qudaarta ilaa ay ka noqoto mid dahabi ah
  5. Mandiocada la kariyey ku shiid caanaha qumbaha adigoo isticmaalaya mashiinka cuntada, ku dar shiilada, sax milixda, ku dhammee cheiro-verde badan, oo u adeeg iyadoo aad u kulul

Kormeero

Bobó de berinjela waa beddel aan hilib lahayn oo aad u fiican kaas oo ilaalinaya qaab-dhismeedka kareemka leh iyadoo la adeegsanayo mandioca (cassava). Sirta guusha cuntadan waa wakhtiga ay berinjeladu ku nasanayso milixda, taas oo meesha ka saaraysa qadhaadhka dabiiciga ah kana dhigaysa mid si fiican loo dubi karo. Marka lagu daro bariis cad iyo taabasho yar oo quiabo ah, waxaad heli doontaa cunto aasaasi ah oo aan la ilaawi karin.
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