Resipi yeBrazil
Empanada iri kumba inonaka neupfu hunodonhedza mate (Empanada)
Dzidza kugadzira empanada yeBrazil inonaka uye iri nyore. Ine upfu hunonyungudika mukanwa uye kuzadzwa kwepalmito (moyo wemuchindwe) kunonaka kune chero chiitiko.
0.0 / 5 by 0 wongororo
Ingredients
100g yebhotoro kana margarine
½ mukombe wecheiro-verde yakagurwa
Munyu uye mhiripiri nhema sezvaunoda
1 girazi repalmito yakagurwa
1 madomasi asina mbeu akagurwa
1 zai rezelo rekupenda
3 zvipunu zvemafuta emuorivhi
1 hanyanisi yakagurwa
4 mikombe yeupfu hwegorosi
1 chipunu cheti munyu chakanyungudutswa mu1 mukombe wemvura inodziya
1 mukombe wemaolive ekuPortugal asina mbeu
½ chipunu cheti cheoregano
½ mukombe wecheiro-verde yakagurwa
Munyu uye mhiripiri nhema sezvaunoda
1 girazi repalmito yakagurwa
1 madomasi asina mbeu akagurwa
1 zai rezelo rekupenda
3 zvipunu zvemafuta emuorivhi
1 hanyanisi yakagurwa
4 mikombe yeupfu hwegorosi
1 chipunu cheti munyu chakanyungudutswa mu1 mukombe wemvura inodziya
1 mukombe wemaolive ekuPortugal asina mbeu
½ chipunu cheti cheoregano
Kwaungawane zvinosanganisa
Zvimwe zvinhu zvekubikira zvinowanikwa muzvitoro zvikuru zvechikafu kana mumisika yenzvimbo dzakasiyana-siyana, kunyanya muzvikamu zvezvirimwa zvitsva nemafuta.
Kugadzirira nzira
- Sanganisa upfu, bhotoro nemvura yakaputswa nemunyu zvishoma nezvishoma mundiro yepakati
- Shanda musanganiswa nemaoko ako kusvika wawana mukanyiwa wakafanana usinganamiri paminwe
- Kanya mukanyiwa pamusoro panoparadzirwa upfu kusvika wanyatsotsetseka
- Fukidza mukanyiwa urekure kwemaminitsi gumi kuti uve nyore kutambanudza
- Pisa mafuta emuorivhi mupoto woita kuti hanyanisi isvibe kwemaminitsi maviri pamoto wakanyanya
- Wedzera domasi, palmito, munyu, mhiripiri, cheiro-verde, oregano nemaolive
- Bika kuzadzwa kwemaminitsi mashanu pamoto wepakati, uchikurunga zvakanaka wobva wadzima moto
- Siya kuzadzwa kuchitonhora zvachose usati watanga kugadzira maempanada
- Tambanudza zvikamu zvemukanyiwa nemuchina wekuzarira kusvika zvava neukobvu hwemamilimita maviri
- Cheka denderedzwa kubva pamukanyiwa uchishandisa chekushandisa kana muromo wegirazi hombe
- Isa kuzadzwa pakati, peta mukanyiwa wovhara micheto uchitsikirira neminwe yako
- Isa mupani wekubikira, penda nezai wozviisa muchoto chakatomiswa patembiricha ye200°C kwemaminitsi makumi maviri nemashanu
Zvaonekwa
Empanada chikafu chekare chakunda mwoyo yevanhu vekuBrazil nekuda kwekuti inogona kushandiswa nenzira dzakawanda. Musiyano uyu une upfu hunonyungudika mukanwa uye kuzadzwa kwepalmito kuri nyore kugadzira. Unogona kuchinja kunaka kwayo nekushandisa huku, nyama, kana hove yeatuna. Chakavanzika ndechekusiya kuzadzwa kuchitonhora zvachose usati wavhara upfu kuitira kuti uve nechokwadi chekuti inoramba ichinaya uye kudzivirira kuti isavhurika muchoto.
Ratings uye makomendi