girke-girke na Brazil
Pão de queijo na blender (Pão de queijo de liquidificador)
Koyi yadda ake yin wannan abincin na Brazil da ake kira Pão de queijo ta hanyar amfani da blender. Cikakken abinci don shayi ko kofi da yamma.
0.0 / 5 by 0 sake dubawa
Abubuwan
240 ml na madara
240 ml na man girki
Kwai 3 gaba daya
720 ml na polvilho doce
100 g na cuku mai guda
240 ml na man girki
Kwai 3 gaba daya
720 ml na polvilho doce
100 g na cuku mai guda
Inda ake samun kayan abinci
Ana iya samun sinadaran a kowane shago ko kasuwanni na gida a sassan kayan abinci na yau da kullun. Ana iya amfani da cuku mai gishiri a matsayin madadin cuku mai guda idan ana so.
Hanyar shiri
- A tafasa madara a cikin tukunyar kuma a ajiye shi har sai ya zama da dumi-dumi
- A sa kwai, mai, da madara mai dumi a cikin blender
- A kara polvilho doce kadan kadan a cikin ruwan
- A gauraya duk abubuwan da ke cikin blender har sai sun zama laushi
- A zuba cuku a cikin hadin da yake cikin blender
- A danna blender din sau daya kawai don hada cuku da hadin ba tare da nika shi gaba daya ba
- A zuba hadin a kananan kofuna na kwaya wadanda aka shafa musu mai kadan
- A saka a cikin tanda da aka riga aka kunna a digiri 180 na Celsius na kusan minti 30 ko har sai sun yi ja sosai
Lura
Pão de queijo wani babban abinci ne na kasar Brazil wanda ya kamata ya kasance a kowane tebur. Wannan nau'in da ake yi a cikin blender ya dace ga wadanda suke son sauri ba tare da barin laushi a ciki da kuma gishirin gishiri a waje ba. Sirrin yana cikin gauraya komai sosai kafin a gasa. Ku ba da shi yana da zafi don jin dadin dandanon cuku mai narkewa.
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