Brazilian recipe
Creamy Rice Pudding (Arroz doce)
Arroz doce is a classic dessert staple in Brazilian cuisine, celebrated for its deeply comforting flavor and straightforward preparation.
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Ingredients
1 cup white rice
2 cups water
1 can sweetened condensed milk
Ground cinnamon to taste
2 cups water
1 can sweetened condensed milk
Ground cinnamon to taste
Where to find ingredients
You can find white rice and ground cinnamon in the pantry aisle of local Samoan supermarkets. Sweetened condensed milk is widely available in the dairy or canned goods sections of neighborhood grocers.
Preparation method
- Place the rice and cold water in a large saucepan.
- Bring the mixture to a boil over high heat.
- Reduce the heat to low and simmer until the rice is tender.
- Stir in the sweetened condensed milk, mixing thoroughly until well incorporated.
- Remove the saucepan from the heat.
- Transfer the pudding to individual bowls or a serving dish.
- Finish by dusting with ground cinnamon before serving.
Observations
This versatile recipe can be prepared on the stovetop, resulting in a consistently creamy and delicious treat that serves as the perfect comforting finish to any meal.
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