Brazilian recipe
Spoon Brigadeiro with Cocoa Powder (Brigadeiro de colher)
Spoon brigadeiro is a creamy, practical Brazilian dessert made with condensed milk and cocoa powder, ideal for quick sweets.
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Ingredients
1 can sweetened condensed milk
1 tablespoon butter or margarine
3 tablespoons cocoa powder
1 tablespoon butter or margarine
3 tablespoons cocoa powder
Where to find ingredients
Look for sweetened condensed milk, cocoa powder, butter, and margarine in the baking aisle or dairy section of supermarkets, grocery shops, and corner stores. If needed, Dutch-process cocoa can be used as a substitute for chocolate powder, but the original ingredient is preferred.
Preparation method
- Place the butter in a pan and let it melt over medium heat
- Add the condensed milk and cocoa powder to the pan
- Stir well until all the ingredients are combined
- Keep stirring constantly until the mixture starts to pull away from the bottom of the pan, which takes about 10 to 15 minutes
- Turn off the heat and let the mixture cool slightly before serving
Observations
Spoon brigadeiro is a traditional Brazilian dessert that blends the sweetness of condensed milk with the rich taste of cocoa powder. Perfect for anyone looking for an easy, creamy, and irresistible dessert, it can be served in little pots or cups, making it a practical option for parties or snack time. Its smooth texture and bold flavour make it a favourite with both adults and children.
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