Brazilian recipe
Creamy Microwave Chocolate Custard (Brigadeirão)
Indulge in this creamy Brazilian chocolate dessert, a perfect choice for parties or a quick sweet treat.
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Ingredients
1 can of sweetened condensed milk
1 cup of milk
5 tablespoons of powdered milk
1 cup of chocolate powder
1/4 cup of sugar
1 tablespoon of margarine
2 eggs
1 pinch of salt
Chocolate sprinkles for decoration
1 cup of milk
5 tablespoons of powdered milk
1 cup of chocolate powder
1/4 cup of sugar
1 tablespoon of margarine
2 eggs
1 pinch of salt
Chocolate sprinkles for decoration
Where to find ingredients
All ingredients can be found in local supermarkets and grocery stores. For the chocolate powder, high-quality cocoa powder is a recommended substitute if a less sweet profile is desired.
Preparation method
- In a blender, combine all ingredients, except for the sprinkles.
- Blend well until you obtain a homogeneous mixture.
- Grease a ring mold suitable for microwave use.
- Pour the blended batter into the prepared mold.
- Microwave on high power for 6 to 8 minutes.
- Remove from the microwave and let it cool slightly.
- Unmold the custard while still warm onto a serving dish.
- Cover generously with chocolate sprinkles before serving.
Observations
Brigadeirão is a classic Brazilian dessert beloved for its velvety texture and intense chocolate flavor. Its practicality is one of its greatest appeals, as it is quick to prepare using common pantry staples.
This simplified recipe allows anyone to make a delicious dessert at home, perfect for family gatherings, celebrations, or simply satisfying a sweet craving. With just a few steps using a blender and a quick microwave cooking time, the result is an irresistible chocolate treat.
This simplified recipe allows anyone to make a delicious dessert at home, perfect for family gatherings, celebrations, or simply satisfying a sweet craving. With just a few steps using a blender and a quick microwave cooking time, the result is an irresistible chocolate treat.
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