Brazilian recipe
Easy Homemade Brigadeirão
Indulge in this creamy Brazilian chocolate custard, a decadent and simple dessert perfect for any occasion.
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Ingredients
1 can (14 oz) sweetened condensed milk
1 cup whole milk
5 tbsp powdered milk
1 cup cocoa powder
1/4 cup granulated sugar
1 tbsp margarine
2 large eggs
1 pinch of salt
Chocolate sprinkles for garnish
1 cup whole milk
5 tbsp powdered milk
1 cup cocoa powder
1/4 cup granulated sugar
1 tbsp margarine
2 large eggs
1 pinch of salt
Chocolate sprinkles for garnish
Where to find ingredients
Sweetened condensed milk, cocoa powder, and sprinkles can be found in the baking aisle of most supermarkets. Powdered milk is typically located near the shelf-stable dairy or international food aisle.
Preparation method
- Place all ingredients, except the sprinkles, into a blender.
- Blend on high until the mixture is completely smooth and homogeneous.
- Grease a microwave-safe ring mold or bundt pan.
- Pour the blended mixture into the prepared pan.
- Microwave on high power for 6 to 8 minutes.
- Remove from the microwave and allow it to cool until lukewarm.
- Carefully invert the brigadeirão onto a serving platter while still slightly warm.
- Cover generously with chocolate sprinkles before serving.
Observations
Brigadeirão is a classic Brazilian dessert beloved for its velvety texture and deep, rich chocolate flavor. Its main appeal lies in its simplicity; it is quick to prepare using pantry staples. This streamlined recipe allows anyone to whip up a delicious chocolate treat at home, ideal for family gatherings, celebrations, or whenever you crave a sweet finish. With a quick whirl in the blender and a brief cook time in the microwave, you get an irresistible dessert every time.
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