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Brazilian recipe

Homemade Chocolate Custard (Brigadeirão)

Indulge in this creamy Brazilian chocolate dessert, a perfect treat for gatherings or a sweet daily craving.

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20 min preparation 8 min cooking 10 portions 893 product views
Homemade Chocolate Custard (Brigadeirão)

Ingredients

1 can condensed milk
1 cup milk
5 tablespoons powdered milk
1 cup chocolate powder
1/4 cup sugar
1 tablespoon margarine
2 eggs
1 pinch of salt
Chocolate sprinkles for garnish

Where to find ingredients

Condensed milk, chocolate powder, and sprinkles can be found in any local supermarket. Margarine is widely available, though unsalted butter may be used as a substitute for a richer flavor.

Preparation method

  1. In a blender, add all ingredients except for the chocolate sprinkles
  2. Blend well until you obtain a smooth mixture
  3. Grease a ring mold for puddings
  4. Pour the blended batter into the prepared mold
  5. Microwave on high power for 6 to 8 minutes
  6. Remove from the microwave and let it cool until lukewarm
  7. Unmold the custard while still lukewarm onto a serving plate
  8. Cover generously with chocolate sprinkles before serving

Observations

The brigadeirão is a classic Brazilian dessert, beloved for its velvety texture and intense chocolate flavor. Its practicality is one of its greatest appeals, as it is quick to prepare using simple pantry staples.

This simplified recipe allows anyone to prepare a delicious chocolate custard at home, ideal for serving at family gatherings, celebrations, or simply to satisfy a sweet tooth. With just a few steps using a blender and a quick cooking time in the microwave, the result is an irresistible treat.
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