Brazilian recipe
Homemade Cheese Empadinha: Simple Recipe (Empadinha de queijo)
A crowd-pleasing recipe for these savory pastry treats, ideal for gatherings or snacks. Featuring a buttery, crisp crust and a rich cheese filling.
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Ingredients
3 cups all-purpose flour
2 whole eggs
250g grated Parmesan cheese or 1/2 small Queijo Minas, cubed
1 cup whole milk
1 egg yolk
1 tablespoon unsalted butter
3 tablespoons unsalted butter, softened at room temperature
Salt to taste
2 whole eggs
250g grated Parmesan cheese or 1/2 small Queijo Minas, cubed
1 cup whole milk
1 egg yolk
1 tablespoon unsalted butter
3 tablespoons unsalted butter, softened at room temperature
Salt to taste
Where to find ingredients
You can find all-purpose flour, butter, eggs, and milk at any local supermarket in Barbados. For the authentic Brazilian touch, look for Queijo Minas at specialty import food shops or local delis; a good firm mild white cheese or a blend of mild cheddar and mozzarella can serve as an accessible substitute if needed.
Preparation method
- In a mixing bowl, combine the all-purpose flour, 3 tablespoons of softened butter, the egg yolk, and a pinch of salt.
- Using your fingertips, work the ingredients together until you achieve a crumbly, uniform dough texture.
- In a blender, process the whole eggs, the Parmesan or Queijo Minas, the remaining tablespoon of butter, and the milk until smooth.
- Line the bottom and sides of individual empada tins with the prepared dough.
- Pour the blended cheese filling into each tin, being careful not to overfill them.
- Place into a preheated oven at 180°C and bake for roughly 30 minutes, or until the tops are golden brown and the pastry is cooked through.
Observations
The Empadinha de queijo is a timeless savoury classic in Brazilian culinary culture, highly favoured for social events, quick snacks, or as a hearty appetiser. This recipe brings together an uncomplicated preparation process with the irresistible appeal of a crumbly, golden pastry paired with a luscious cheese centre. It is an incredibly versatile choice that suits any palate, making it a brilliant option for those seeking a tasty, straightforward bake to whip up at home.
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