iresiphi yase-Brazilian
Inkukhu ephekwe ngengcindezi (pressão) ne-farofa enokuthamba
Funda indlela yokwenza inkukhu ethambileyo nencasa usebenzisa i-panela de pressão, ehamba kunye ne-farofa emnandi nenokuthamba, efanelekileyo kwisidlo sentsapho.
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Izithako
200 g yebhekoni
300 ml yewayini oyithandayo
1 i-cube yomhluzi wenkukhu
2 amathisipuni eziqholo zasekhaya
1 iphakethe le-farofa pronta yombona
300 ml yeoli, 50 ml ye-marinada kunye no-250 ml yokubhakha
6 imisonto emitsha ye-erva-doce okanye 1/2 yephakethe le-erva-doce eyomileyo
1 inkukhu ezi-2 kg iphela ngaphandle kwamalungu angaphakathi
200 g yelinguica encinci inqunywe ngamaqhekeza
1/2 kg yesikhumba sehagu esithosiweyo
300 ml yewayini oyithandayo
1 i-cube yomhluzi wenkukhu
2 amathisipuni eziqholo zasekhaya
1 iphakethe le-farofa pronta yombona
300 ml yeoli, 50 ml ye-marinada kunye no-250 ml yokubhakha
6 imisonto emitsha ye-erva-doce okanye 1/2 yephakethe le-erva-doce eyomileyo
1 inkukhu ezi-2 kg iphela ngaphandle kwamalungu angaphakathi
200 g yelinguica encinci inqunywe ngamaqhekeza
1/2 kg yesikhumba sehagu esithosiweyo
Ungazithola kuphi izithako
I-farofa pronta yombona kunye ne-linguiça inokufunyanwa kwiivenkile ezinkulu kwisahlulo semveliso yaseBrazil okanye yaseLatin America. I-erva-doce ingafunyanwa kumacandelo eziqholo. Ukuba awuyifumani i-farofa pronta, ungaqhagamshelana neevenkile ezikhethekileyo zokutya okuvela kwamanye amazwe.
Indlela yokulungiselela
- Xuba iwayini, umhluzi wenkukhu, iziqholo, i-erva-doce kunye ne-50 ml yeoli kwi-blender de ibe yimarineda elungeleleneyo
- Faka inkukhu kwisitya esikhulu esinesiciko, galela imarineda, uvale kwaye uyifake efrijini iiyure ezingama-
- Ngosuku olulandelayo, khupha inkukhu kwi-marinada, uyivumele icinezeleke kakuhle kwaye ugcine ulwelo lokulungisa i-farofa
- Bopha imilenze yenkukhu ngentambo yokupheka ukuze ugcine imilo yayo ngexesha lokupheka
- Fudumeza i-250 ml yeoli kwi-panela de pressão kwaye ubomvuze inkukhu macala onke ngomlilo ophezulu
- Vala i-panela, linda uxinzelelo lwakhe, wehlise umlilo kwaye upheke imizuzu eli-
- Cima umlilo kwaye uvumele uxinzelelo luhambe ngokwendalo imizuzu eli-15 ukuya kwengama-20 ngaphambi kokuvula
- Ngelo xesha, thosa ibhekoni kunye ne-linguiça epanini eyahlukileyo de zibe bomvu kakhulu
- Faka i-farofa pronta kancinci kancinci kumxube webhekoni kunye ne-linguiça, uvuselele kakuhle
- Faka ulwelo lwe-marinada olugciniweyo kwi-farofa kwaye upheke malunga nemizuzu eli-15 de yome kancinci
- Khupha inkukhu epanini ngononophelo ukuze ingaqhekeki kwaye uyibeke phezu komaleko we-farofa kwisitya, uhombise ngezikhumba zehagu ezithosiweyo macala onke
Okubonwayo
Ukupheka inkukhu kwi-panela de pressão yindlela eyothusayo yokufumana inyama ethambileyo neyosiwe kakuhle ngexesha elifutshane. Imfihlo ilele kwi-marinada yewayini kunye namayeza avumba elimnandi, okwenza inyama ibe nencasa kakhulu ngaphakathi, ngelixa uxinzelelo lwe-panela luqinisekisa ukuba inkukhu ivuthwa ngokulinganayo. Ehamba kunye ne-farofa etyebileyo enebhekoni kunye ne-linguiça, esi sisidlo esipheleleyo nesikunika ulongo.
Izilinganiso namazwana