iresiphi yase-Brazilian
ISalpicão senama
ISalpicão senama: isidlo esidumile ekhishini laseBrazil, esithandwa ngokulinganisela kwezinambitheka nokulungiswa okulula.
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Izithako
1 inkukhu ephelele eyosiwe encane, eqotshiwe
100 g wemipentini omisiwe engenazimbewu
2 iziqu ze-celery, eziqotshiwe
1 i-apula, elisikwe lube amachwe amancane
IJusi kalamula omunye
2 izinkomishi zemayonnaise
1 itshali yoghathi oluqinile
I-basil njengokuthandwa
100 g wemipentini omisiwe engenazimbewu
2 iziqu ze-celery, eziqotshiwe
1 i-apula, elisikwe lube amachwe amancane
IJusi kalamula omunye
2 izinkomishi zemayonnaise
1 itshali yoghathi oluqinile
I-basil njengokuthandwa
Ungazithola kuphi izithako
Izithako eziningi ezifana nenkukhu, imipentini, i-apula, ulamula, ughathi, imayonnaise, ne-basil zingatholwa ezitolo ezinkulu zeziphamandla, ezimakethe, noma ezitolo ezincane zasendaweni.
Indlela yokulungiselela
- Qota yonke inkukhu eyosiwe ngokucophelela
- Esitsheni esikhulu, hlanganisa imipentini omisiwe ne-celery eqotshiwe
- Gcoba amachwe apula nejusi kalamula ukuze angabuni
- Engeza i-apula esitsheni esinezinkukhu ezigoqiwe
- Lungisa isoso esitsheni esihlukile ngokuhlanganisa ughathi nemayonnaise
- Faka isoso ukhilimu ngama-basil ashisiwe
- Faka isoso kwingxube yenkukhu
- Mxube kancane zonke izithako kuze kube yilapho zihlanganiswe kahle nesoso
- Qeda ngesiphazamiso sikasawolintshi ngaphambi kokukukhonza etafuleni
Okubonwayo
Le recipe iyindlela enhle kakhulu yokuhlangana nemindeni. Ukuhlanganiswa kwenkukhu eqotshiwe nokukhanyiswa kwezithelo nokuthungwa kwe-celery kudala isidlo esisha futhi esimnandi kakhulu.
Izilinganiso namazwana