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cuntada Brazil

Hilibka Maminha ee Lagu Kariyo Digsiga Cadaadiska

Hilibka maminha ee lagu kariyo digsiga cadaadiska waa cunto dhaqameed aad u macaan, taas oo caan ku ah jilicsanaanta iyo fudaydka ay ku diyaariso.

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60 diyaarinta daqiiqad 40 min karinta 4 qaybo 1029 daawashada
Hilibka Maminha ee Lagu Kariyo Digsiga Cadaadiska

Waxyaabaha ay ka kooban tahay

1 qayb oo hilibka maminha ah (qiyaastii 730 g)
2 qaado oo saliid saytuun ah
1 qaado (shaah) oo paprika ah
1 qaado (shaah) oo milix ah
Basbaaska madow ee la shiiday (sida aad u baahan tahay)
1 basal
1 basbaas cas (bell pepper)
2 xabo oo toon ah
3 laamood oo rosemary ah
1 qaado (suugo) oo tamaandho shiidan (tomato paste)
2 qaado (suugo) oo suugo Worcestershire ah
2 qaado (suugo) oo khalka khamriga cad
1 koob (shaah) oo biyo ah
2 qaado (shaah) oo istaarijka hadhuudhka ah

Halkee laga helaa maaddooyinka

Hilibka iyo khudaarta waxaad ka heli kartaa suuqyada maxalliga ah ama meelaha lagu iibiyo hilibka cusub iyo khudradda.

Habka diyaarinta

  1. Ku dar paprika hilibka
  2. Ku dar 1 qaado oo milix ah iyo basbaaska madow
  3. Hilibka ha fadhiyo heerkulka qolka inta aad diyaarinayso khudaarta
  4. Basasha u jarjar xaleef dhuuban oo wareegsan
  5. Si fiican u dhaq basbaaska
  6. U jarjar badh dherer ahaan
  7. Ka saar iniinaha
  8. Basbaaska u jarjar xabadaha qiyaastii 0,5 cm
  9. Jarjar xabbadaha toonta
  10. Kululee digsiga cadaadiska oo furan adigoo saaraya dab dhexdhexaad ah
  11. Ku dar 1 qaado oo saliid saytuun ah
  12. Si khafiif ah u shiil hilibka ilaa uu ka bunni noqdo
  13. Ha ku bunni noqdo dhinac kasta ilaa 4 daqiiqo
  14. Ka saar hilibka digsiga oo dhinac dhig saxan
  15. Ku dar qaadada kale ee saliidda saytuunka digsiga
  16. Si wada jir ah u shiil basasha, basbaaska, toonta, tamaandhada shiidan iyo suugada Worcestershire
  17. Ku dar qanjaruufo milix ah
  18. Si wada jir ah u shiil 1 daqiiqo
  19. Ku shub khalka iyo biyaha
  20. Ku qas qaaddo, adigoo xoqaya salka digsiga si aad u hesho dhadhanka ka haray shiilidda
  21. Ku dar caleemaha rosemary
  22. Ku celi hilibka gudaha digsiga
  23. Xir digsiga oo kordhi dabka
  24. Marka uu cadaadiska bilaabo, hoos u dhig dabka
  25. Ha karsado muddo 40 daqiiqo ah
  26. Demi dabka oo sug inta uu cadaadiska ka baxayo ka hor inta aanad furin daboolka
  27. Si taxadar leh u saar hilibka oo dhig saxan
  28. Istaarijka hadhuudhka ku mil 2 qaado oo maraqa hilibka ah
  29. Isku daran ku shub maraqa intiisa kale ee digsiga ku jira
  30. Ku celi dab dhexdhexaad ah
  31. Karsado muddo 2 daqiiqo ah adigoo walaaqaya ilaa uu maraqu ka qaro weynaado
  32. Jeexjeex hilibka oo ku dar maraqa kor ka saaran

Kormeero

Cuntadan waa doorashada ugu habboon ee cunto degdeg ah oo macaan. Isticmaalka digsiga cadaadiska wuxuu dammaanad qaadayaa in hilibku uu noqdo mid aad u jilicsan iyo maraq qaro weyn oo dhadhan leh.
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