Hilibka
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Feijoada Dhaqameedka Brazil: Cunto Buuxa Oo La Sameeyay Guriga
Baro sida loo sameeyo feijoada dhab ah, oo leh hilib doofaar jilicsan, maraq qani ah, iyo digir kareem leh. Hagaha ugu dambeeya ee qado dhaqameed oo reer Brazil ah oo la hilmaami karo.
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Hilib jarjaran oo lagu kariyey khamri cas (Picadinho de carne ao vinho)
Picadinho hilib ah oo macaan, khamri casna siinayo dhadhan qoto dheer, si fududna loogu diyaariyo qadada ama cashada.
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Feijoada dhaqameed: habka loo diyaariyo cunnada caanka ah ee reer Brasil
Feijoada waa cunto caan ah oo reer Brasil ah, taas oo ka kooban digir madow iyo noocyo kala duwan oo hilib ah oo si tartiib ah loo kariyay.
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Carne seca na moranga: cunto dhadhan leh oo leh buuxin kareem leh (Carne seca na moranga)
Baro sida loo diyaariyo Carne seca na moranga, cunto dhaqameed reer Brazil ah oo leh buuxin kareem leh, sahlan in la sameeyo, isla markaana ku habboon qadooyinka gaarka ah.
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Costela ku jirta dheriga cadaadiska oo fudud oo macaan (Costela na panela de pressão)
Baro sida loo diyaariyo costela ku jirta dheriga cadaadiska, cunto Brazilian ah oo wax ku ool ah oo hilibka ka dhigta mid jilicsan oo dhadhan badan waqti yar gudaheed.
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Hilib shiidan oo si sahlan loogu kariyay weelka cadaadiska
Baro sida loo diyaariyo hilib jilicsan oo dhadhan leh adigoo isticmaalaya weelka cadaadiska. Waa cunto fudud oo ku habboon qadada maalin kasta.
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Kubado hilib ah oo la buuxiyey (Almôndega recheada)
Kubado hilib ah oo guri lagu sameeyo, oo leh buuxin farmaajo mussarela ah oo kareem leh. Cunto sahlan oo dhadhan leh oo ku habboon qado ama casho.
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Bife a role fudud oo macaan (Bife a role)
Diyaari Bife a Role guriga lagu sameeyo oo dhadhan fiican leh, waa cunto dhaqameed Brazil ah oo ku habboon qado qoys. Buuxin iyo suugo macaan.
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Virado à Paulista (Virado à paulista : receita passo a passo)
Baro qaad Virado à Paulista, cunnada caan ah oo ka timid Brazil, oo leh bisteca doofaar oo dhadhan leh iyo digir dhadhan leh.
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Escondidinho oo hilibka milixda (carne seca) ee dhaqanka
Cunto dhaqameed lagu diyaariyey baradho-geed (mandioca) iyo hilib milix leh oo la shiiday, taas oo leh dhadhan qoto dheer iyo qaab-dhismeed raaxo leh.
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Bife à Baiana: Cunto dhaqameedka si fudud loo diyaariyo
Ku raaxayso Bife à Baiana oo macaan, kaas oo lagu diyaariyey suugo yaanyo, jiis dhalaalay iyo rooti qallalan. Cunto waxtar leh oo aad u dhadhan fiican qadada ama cashada.
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Feerka doofaarka oo la mariinayay (Costelinha de porco marinada)
Cuntadan dhaqanka ah ee feerka doofaarka oo la mariinayay waa mid casiir leh oo dhadhan fiican leh, taas oo ku habboon qado gaar ah. Way fududahay in la diyaariyo, waxaana la kariyaa ilaa ay ka noqoto mid qallalan oo macaan.