Brazilian recipe
Passion Fruit Coconut Candy (Cocadinha de maracujá)
Learn how to make a traditional Brazilian coconut candy with a refreshing touch of passion fruit. A sweet and simple treat perfect for any occasion.
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Ingredients
1 packet of passion fruit flavored drink powder
1 cup of water
3 cups of sugar
1 tablespoon of corn syrup
1 egg yolk
300 g of shredded coconut
100 g of coconut flakes
1 cup of water
3 cups of sugar
1 tablespoon of corn syrup
1 egg yolk
300 g of shredded coconut
100 g of coconut flakes
Where to find ingredients
You can find shredded coconut, coconut flakes, and corn syrup at local grocery stores. Passion fruit drink powder can be sourced from international markets or specialty shops; as a substitute, you may use natural concentrated passion fruit juice if preferred, though the original recipe specifically calls for the powder.
Preparation method
- In a saucepan, dissolve the drink powder in the water.
- Add the sugar and corn syrup to the pan.
- Place the mixture over medium heat and let it boil for 15 minutes, stirring occasionally.
- Remove the pan from the heat and let it cool slightly.
- Incorporate the egg yolk, shredded coconut, and coconut flakes into the mixture.
- Return the pan to low heat and cook, stirring constantly, until the syrup thickens and begins to pull away from the bottom of the pan.
- Pour the mixture into a greased aluminum tray or baking pan.
- Allow it to cool completely.
- Cut the candy into diamond or square shapes.
Observations
Master the art of making passion fruit coconut candy, a traditional Brazilian confection that delights everyone. This treat is wonderful to prepare for parties, snacks, or simply whenever you crave a homemade sweet. It perfectly balances the creamy sweetness of coconut with the vibrant acidity and freshness of passion fruit.
Preparing these candies is a straightforward way to enjoy a taste of Brazilian culinary tradition. With basic ingredients, you can achieve a delightful texture and a unique flavor profile that everyone will love.
Preparing these candies is a straightforward way to enjoy a taste of Brazilian culinary tradition. With basic ingredients, you can achieve a delightful texture and a unique flavor profile that everyone will love.
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