Brazilian recipe
Homemade Oven-Baked Bauru: Easy and Delicious Recipe
An oven-baked version of the classic Bauru sandwich, this savory cake combines ham, mozzarella, and a flavorful sauce in a fluffy batter. Perfect for a snack or a quick meal.
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Ingredients
200 ml coconut milk
3 eggs
500 ml milk
250 ml vegetable oil
1 1/2 cups all-purpose flour
3 tablespoons cornstarch
1 tablespoon baking powder
Salt to taste
1 medium onion, chopped
10 green olives, chopped
1 cup tomato sauce
1 tablespoon oregano
250 g chopped ham
300 g chopped mozzarella cheese
Butter or margarine for greasing
All-purpose flour for dusting
Grated Parmesan cheese to taste
Oregano to taste
3 eggs
500 ml milk
250 ml vegetable oil
1 1/2 cups all-purpose flour
3 tablespoons cornstarch
1 tablespoon baking powder
Salt to taste
1 medium onion, chopped
10 green olives, chopped
1 cup tomato sauce
1 tablespoon oregano
250 g chopped ham
300 g chopped mozzarella cheese
Butter or margarine for greasing
All-purpose flour for dusting
Grated Parmesan cheese to taste
Oregano to taste
Where to find ingredients
Most ingredients can be found in the baking aisle or general grocery section of your local supermarket. Coconut milk is often found in the international foods aisle or the beverage section. Specialty items like olives and tomato sauce are typically in their own sections. Fresh produce like onions can be found in the produce section. Dairy and cured meats like mozzarella and ham are usually in the refrigerated section. Dried herbs like oregano are in the spice aisle. Grated Parmesan cheese may be found in the dairy section or with specialty cheeses. If specific Brazilian ingredients are unavailable, standard supermarket versions will work well.
Preparation method
- In a blender, combine the coconut milk, eggs, milk, oil, all-purpose flour, cornstarch, baking powder, and salt until a smooth batter is formed
- Set the batter aside
- In a separate bowl, mix the chopped onion, chopped olives, tomato sauce, 1 tablespoon of oregano, and salt to taste
- Set the filling aside
- Grease a rectangular baking dish (approximately 11 inches x 7.5 inches x 2 inches) with butter or margarine and dust with flour
- Pour half of the reserved batter into the prepared dish
- Evenly distribute the chopped ham, chopped mozzarella, and the tomato sauce filling over the batter
- Cover the filling with the remaining batter
- Sprinkle grated Parmesan cheese and oregano to taste on top
- Bake in a preheated oven at medium temperature (180°C or 350°F) for approximately 45 minutes, or until the cake is golden brown and firm
Observations
The Oven-Baked Bauru is an adaptation of the popular Brazilian recipe, transformed into a practical and comforting savory cake. This baked version eliminates the need for bread, featuring a fluffy batter and a generous filling of ham and cheese, all enveloped in a homemade tomato sauce.
It's an ideal recipe for those seeking a flavorful and easy-to-prepare meal, perfect for lunch, dinner, or a hearty snack. The combination of ingredients guarantees a dish that appeals to all palates, with the convenience that only an oven preparation can offer.
It's an ideal recipe for those seeking a flavorful and easy-to-prepare meal, perfect for lunch, dinner, or a hearty snack. The combination of ingredients guarantees a dish that appeals to all palates, with the convenience that only an oven preparation can offer.
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