Brazilian recipe
Bauru Savory Pie
The Bauru pie is a classic of Brazilian cuisine, known for its practical blender-made batter and a generous filling that pleases everyone.
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Ingredients
4 whole eggs
1 cup milk
1 cup oil
1 cup all-purpose flour
1 tablespoon baking powder
Salt to taste
150 g mozzarella cheese, chopped
150 g ham, chopped
3 tomatoes, chopped
1 onion, chopped
1/3 cup grated hard cheese
Oregano to taste
1 cup milk
1 cup oil
1 cup all-purpose flour
1 tablespoon baking powder
Salt to taste
150 g mozzarella cheese, chopped
150 g ham, chopped
3 tomatoes, chopped
1 onion, chopped
1/3 cup grated hard cheese
Oregano to taste
Where to find ingredients
You can find these fresh ingredients at your local supermarket, grocery store, or neighborhood farmer's market. Dairy and produce sections typically stock all the necessary items.
Preparation method
- Place the eggs, milk, oil, all-purpose flour, baking powder, and salt in a blender
- Blend everything until you obtain a smooth and very liquid batter
- Grease a baking dish with butter
- Pour half of the prepared batter into the bottom of the dish
- Spread the mozzarella, ham, tomato, and onion filling over the batter
- Cover with the remaining batter
- Finish by sprinkling the grated cheese and oregano on top
- Place in a preheated oven
- Bake for approximately 30 minutes or until golden brown
Observations
This recipe is perfect for a quick snack or a practical dinner. The result is a fluffy and very tasty pie that uses simple ingredients you likely already have in your pantry.
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