Brazilian recipe
Simple Cake (Bolo)
A classic from Brazilian cooking, this simple cake combines eggs, sugar, and flour into a light, practical batter that is perfect with coffee.
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Ingredients
4 eggs
2 cups sugar
2 cups all-purpose flour
1 cup milk or water
1 tablespoon baking powder
2 cups sugar
2 cups all-purpose flour
1 cup milk or water
1 tablespoon baking powder
Where to find ingredients
Look for the ingredients in the baking aisle, dairy section, and pantry staples section of supermarkets, grocery stores, or local neighborhood shops. If needed, substitute the milk with water, as listed in the recipe.
Preparation method
- Start by beating the egg whites until stiff peaks form, then set them aside
- In a separate bowl, combine the egg yolks, the milk or water, the flour, and the sugar
- Mix everything with an electric mixer until you get a smooth batter
- Gently fold the whipped egg whites into the prepared batter
- Add the baking powder and mix gently
- Transfer the batter to a greased pan
- Bake in a preheated oven for about 40 minutes
Observations
This is a classic recipe that wins people over with its simplicity and pleasant texture. It is ideal when you want to put together a homemade sweet quickly and without fuss.
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