Brazilian recipe
Blender Banana Bread
A practical and typically Brazilian banana bread, prepared in the blender to make your day easier.
0.0 / 5 de 0 avaliações
Ingredients
Eggs
3
large
Vegetable oil
0.25
cup
60
ml
Bananas
6
medium
ripe, peeled and cut
Sugar
2
cups
400
g
Breadcrumbs
2
cups
200
g
leveled measure
3
large
Vegetable oil
0.25
cup
60
ml
Bananas
6
medium
ripe, peeled and cut
Sugar
2
cups
400
g
Breadcrumbs
2
cups
200
g
leveled measure
Where to find ingredients
Ingredients can typically be found at your local supermarket or grocery store.
Method
- Place the eggs, oil, and bananas in the blender
- Blend well until a homogeneous mixture is obtained
- Set this blended mixture aside
- In a separate bowl, mix the sugar and breadcrumbs
- Pour the contents of the blender over the dry mixture
- Stir everything carefully until the batter is uniform
- Transfer the mixture to a greased and floured baking pan
- Bake in a low oven until golden brown
Notes
This recipe is ideal for those looking for a quick and tasty snack, using simple ingredients you likely already have at home. The combination of banana with breadcrumbs results in a unique texture and comforting flavor.
Ratings and comments