Brazilian recipe
Plain Cake (Bolo simples)
A staple of Brazilian baking, this plain cake combines eggs, sugar, and flour into a light, practical batter that pairs perfectly with a cup of coffee.
0.0 / 5 by 0 Reviews
Ingredients
4 eggs
2 cups sugar
2 cups wheat flour
1 cup milk or water
1 tablespoon baking powder
2 cups sugar
2 cups wheat flour
1 cup milk or water
1 tablespoon baking powder
Where to find ingredients
All ingredients can be found in local supermarkets or general grocery stores.
Preparation method
- Start by beating the egg whites until stiff peaks form and set them aside.
- In a separate bowl, combine the egg yolks, milk or water, flour, and sugar.
- Mix everything using an electric mixer until you achieve a smooth batter.
- Gently fold the stiff egg whites into the prepared batter.
- Add the baking powder and mix gently.
- Transfer the batter into a greased pan.
- Bake in a preheated oven for approximately 40 minutes.
Observations
This is a fundamental recipe, cherished by all for its simplicity and pleasant texture. It is the perfect choice for a quick preparation whenever you crave a sweet, homemade treat.
Ratings and comments