Brazilian food for the world

Brazilian Recipe

Authentic Brazilian recipes, reviews and ingredient tips.

Featured Classic Easy Mulled Wine (Vinho quente)

Craft a delicious, aromatic homemade mulled wine using red wine, blackcurrant syrup, and warm spices. It is the perfect cozy drink for chilly evenings.

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Featured Creamy Condensed Milk Pudding (Pudim de leite condensado)

Master the art of creating a classic Brazilian-style custard. Featuring a velvety texture and rich flavor, it’s the ultimate homemade dessert.

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Featured Traditional Homemade Bean Salad (Salada de feijão)

A classic, easy, and flavorful Brazilian recipe. Transform leftover beans into a comforting, nutritious dish in just a few minutes.

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Featured Crispy Bacon and Mozzarella Pastel Filling (Recheio de pastel com bacon)

A flavorful and satisfying filling for pastéis featuring crispy bacon, ham, mozzarella, and chopped boiled eggs. This quick, homemade-style mix is perfect for a hearty snack.

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Featured Traditional Cajahzinho Recipe (Receita de cajúzinho)

Whip up this classic peanut confection, the traditional way to prepare the beloved Cajahzinho, perfect for gatherings or a sweet afternoon treat.

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Featured Creamy Brigadeiro Dessert Cup (Taça de brigadeiro)

Indulge in this incredibly creamy Brigadeiro cup, a classic Brazilian treat that combines a rich chocolate base with a silky texture.

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Featured Creamy White Chocolate Pavê

A traditional Brazilian chilled dessert featuring layers of velvety white chocolate cream and biscuits, perfect for quick gatherings.

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Featured Easy Baked Carrot Soufflé (Souflé de cenoura cremoso)

Enjoy a light and savory Brazilian carrot soufflé featuring sweet carrots blended with rich Parmesan cheese, baked until beautifully golden and fluffy.

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Featured Easy Heart of Palm Pastry Filling (Recheio de pastel de palmito)

Learn how to make a creamy, savory heart of palm filling that makes any homemade pastry truly irresistible.

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Featured Easy and Traditional Arroz à Carreteiro with Charque and Fresh Herbs (Arroz à carreteiro e com charque e tempero verde)

A practical recipe for hearty Arroz à Carreteiro, featuring flavorful sun-dried beef and a finishing touch of fresh herbs for a comforting meal.

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Gorgonzola and Walnut Pastel Filling (Recheio de pastel de gorgonzola com nozes)

A creamy, crunchy filling for pastéis that balances the bold flavor of gorgonzola with the earthy texture of walnuts. Perfect for a refined appetizer.

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Coconut and Shrimp Risotto (Risoto de coco e camarão)

A creamy coconut and shrimp risotto featuring tropical flavors and a delicate texture, made with fresh ingredients for a special meal.

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Speedy Pressure Cooker Green Risotto

Learn how to make a creamy, flavourful green risotto using a pressure cooker. A quick and delicious everyday recipe featuring spinach and zucchini.

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Easy and Creamy White Brigadeiro Recipe (Brigadeiro branco e passo a passo)

This classic Brazilian treat, known as white brigadeiro, features a smooth, velvety texture and a delicate flavor, perfect for any special occasion.

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Easy blender chicken pie (Torta de liquidificador com frango)

A simple and fast blender pie recipe featuring a creamy chicken filling. Perfect for a quick snack or light meal, this comforting dish is sure to please.

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Juicy Roasted Turkey with Butter and Wine (Peru assado)

Discover the secret to a perfect roasted turkey: aromatic marinade, butter injection, and slow roasting for optimal juiciness and golden skin.

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Traditional Candied Peanuts

This classic Brazilian sweet features crunchy roasted peanuts coated in a crisp, sweetened shell—a timeless snack beloved for its simplicity.

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Sweet Corn Juice: A Creamy and Refreshing Recipe (Suco de milho verde)

Discover how to whip up a refreshing sweet corn drink using a creamy curau base. This Brazilian beverage is simple, practical, and packed with authentic flavor.

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Microwave Bread: Quick and Easy Homemade Recipe (Pão de micro-ondas)

Discover how to make a quick homemade bread in your microwave. With a soft texture and fast preparation, it is the perfect solution for fresh bread in minutes.

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Shrimp breaded with cassava: a crispy and savory dish (Camarão empanado com mandioca)

Discover how to make breaded shrimp with cassava, a crunchy and flavorful combination that is perfect for a quick, impressive meal using simple ingredients.