Brazilian food for the world

Brazilian Recipe

Authentic Brazilian recipes, reviews and ingredient tips.

Featured Classic Creamy Chocolate Brigadeiro (Receita de brigadeiro de chocolate cremoso)

Master the art of crafting authentic Brigadeiro, a iconic cocoa-based confection with a silky, indulgent texture perfect for any celebration.

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Featured Crispy Bacon and Cheese Pastel Filling (Recheio de pastel de bacon com queijo)

A savory filling featuring crispy bacon and melted cheese, perfect for crafting artisan pastéis with a bold, irresistible texture.

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Featured Crunchy Coffee and Cinnamon Candied Groundnuts (Amendoim doce crocante)

A traditional Brazilian sweet snack where roasted groundnuts are coated with coffee, cinnamon and cocoa for a crisp caramel finish.

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Featured Easy Traditional Spiced Red Wine Drink (Vinho quente)

Whip up a comforting and aromatic homemade spiced wine using red wine, blackcurrant syrup, and warming spices. Perfect for chilly evenings.

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Featured Creamy Condensed Milk Pudding (Pudim de leite condensado)

Discover how to prepare this classic, velvety smooth dessert. A beloved staple with an unmistakable flavor, perfect for any special occasion.

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Featured Classic Cajahzinho Recipe (Receita de cajúzinho)

Whip up this traditional peanut-based confectionery, a quintessential Brazilian treat that’s perfect for gatherings or a sweet afternoon pick-me-up.

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Featured Creamy Chicken and Heart of Palm Pastel Filling (Recheio de pastel de frango com palmito)

A quick and flavorful filling for savory pastries, combining shredded chicken and tender hearts of palm for a versatile snack.

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Featured Creamy White Chocolate Pavê (Brazilian Dessert)

This classic Brazilian dessert features layers of luscious cream, biscuits, and white chocolate. It's an easy, no-bake favorite for family gatherings and quick sweet treats.

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Featured Creamy Baked Mashed Potatoes (Purê de batata cremoso gratinado ao forno)

Discover how to whip up a rich, velvety mashed potato bake. This classic dish is a staple at gatherings, offering the ultimate comfort food experience with a golden, cheesy finish.

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Featured Traditional green corn curau (Curau de milho verde)

A faithful Brazilian recipe for traditional green corn curau, adapted into natural English while preserving the original ingredients and method.

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Coconut and prawn risotto (Risoto de coco e camarão e)

A faithful Brazilian recipe for coconut and prawn risotto, adapted into natural English while preserving the original ingredients and method.

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Gorgonzola and Walnut Pastel Filling (Recheio de pastel de gorgonzola com nozes)

A creamy, crunchy filling for pastries that balances the bold, tangy notes of Gorgonzola with the earthy crunch of walnuts. Perfect for elevated appetizers.

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White brigadeiro (Brigadeiro branco e)

A faithful Brazilian recipe for white brigadeiro, adapted into natural English while preserving the original ingredients and method.

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Brazilian Blender Chicken Pie (Torta de liquidificador)

A quick and simple blender chicken pie with a creamy filling. This classic Brazilian comfort food is perfect for a light lunch or snack, loved for its fluffy texture and savory taste.

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Pressure Cooker Green Risotto: Easy and Fast Recipe

Learn how to make a creamy and flavourful green risotto in a pressure cooker. A delicious and practical everyday recipe with spinach and courgette.

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Traditional Brazilian Sugared Peanuts (Amendoim Doce)

This classic Brazilian treat is a popular favourite, made with raw peanuts and a sweet, crunchy coating. It's a quick, simple, and incredibly moreish snack you'll love making at home.

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Green corn juice (Suco de milho verde)

A faithful Brazilian recipe for green corn juice, adapted into natural English while preserving the original ingredients and method.

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Soft Banana and Cinnamon Cake (Bolo de banana com canela)

Learn how to make a soft banana and cinnamon cake, a simple Brazilian classic that is perfect with coffee.

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Breaded prawns with cassava (Camarão empanado com mandioca)

A faithful Brazilian recipe for breaded prawns with cassava, adapted into natural English while preserving the original ingredients and method.

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Creamy Shredded Chicken Filling for Pastel (Recheio de pastel de frango com catupiry)

This creamy shredded chicken filling is a simple and indulgent choice, perfect for crafting crispy, irresistible pastéis at home.