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Brazilian recipe

Creamy Chocolate Microwave Dessert (Brigadeirão)

Indulge in this creamy Brazilian chocolate dessert, a perfect treat for gatherings or satisfying your sweet tooth with ease.

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20 min preparation 8 min cooking 10 portions 932 product views
Creamy Chocolate Microwave Dessert (Brigadeirão)

Ingredients

1 can of sweetened condensed milk
1 cup of milk
5 tablespoons of powdered milk
1 cup of chocolate powder
1/4 cup of sugar
1 tablespoon of margarine
2 eggs
1 pinch of salt
Chocolate sprinkles for decoration

Where to find ingredients

All ingredients can be found at local grocery stores or supermarkets. For the chocolate powder, use a high-quality cocoa blend; as a substitute for chocolate powder, unsweetened cocoa powder can be used if you adjust the sugar content slightly.

Preparation method

  1. In a blender, add all the ingredients, except for the sprinkles.
  2. Blend well until you obtain a smooth and homogeneous mixture.
  3. Grease a ring-shaped pudding mold.
  4. Pour the blended mixture into the prepared mold.
  5. Place in the microwave on high power for 6 to 8 minutes.
  6. Remove from the microwave and let it cool until warm.
  7. Unmold the dessert while still warm onto a serving plate.
  8. Cover generously with chocolate sprinkles before serving.

Observations

Brigadeirão is a classic Brazilian dessert, cherished for its velvety texture and intense chocolate flavor. Its practicality is one of its greatest appeals, as it is quick to prepare using common pantry staples.

This simplified recipe allows anyone to prepare a delicious chocolate dessert at home, perfect for serving at family gatherings, celebrations, or simply to satisfy a craving for something sweet. With just a few steps in the blender and a quick cook time in the microwave, the result is an irresistible treat.
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