Brazilian recipe
Shrimp and Heart of Palm Pastel Filling (Recheio de pastel de camarão com palmito)
A creamy, coastal-inspired filling blending delicate shrimp and savory heart of palm, perfect for elevating your fried pastry snacks.
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Ingredients
2 garlic cloves, minced
Extra virgin olive oil, for sautéing
200ml heavy cream
Salt and black pepper, to taste
250g heart of palm, diced into small pieces
1 medium onion, finely chopped
300g cleaned and chopped shrimp
Extra virgin olive oil, for sautéing
200ml heavy cream
Salt and black pepper, to taste
250g heart of palm, diced into small pieces
1 medium onion, finely chopped
300g cleaned and chopped shrimp
Where to find ingredients
You can find fresh or frozen cleaned shrimp and canned heart of palm (palmito) at local grocery stores or specialty food markets. If heart of palm is unavailable, artichoke hearts can serve as a substitute, though heart of palm is the authentic choice for this recipe.
Preparation method
- Heat a tablespoon of olive oil in a medium-sized pan.
- Sauté the onion and garlic until they become translucent and fragrant.
- Add the shrimp to the pan and cook until they turn opaque and pink.
- Incorporate the heart of palm and stir well to combine.
- Pour in the heavy cream and stir consistently until all ingredients are well integrated.
- Season with salt and black pepper to your personal preference.
- Simmer for a few additional minutes until the filling reaches a thick, creamy, and uniform consistency.
- Allow the mixture to cool completely before using it to fill your pastries.
Observations
This savory filling balances the tender sweetness of shrimp with the soft texture of heart of palm, resulting in a rich, creamy mixture that perfectly complements the crunch of fried pastry. The preparation is straightforward and efficient, yielding a high-quality result that is sure to please. Whether you are hosting a casual gathering or preparing a special treat, the harmonious combination of maritime notes and earthy palmito ensures an exceptional culinary experience in every bite.
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