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Brazilian recipe

Creamy Lime Brigadeiro (BRIGADEIRO DE LIMÃO)

Learn how to make lime brigadeiro, a creamy Brazilian sweet with an intense citrus flavor, perfect for parties and special occasions.

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40 min preparation 60 portions 1319 product views
Creamy Lime Brigadeiro (BRIGADEIRO DE LIMÃO)

Ingredients

1 packet lime gelatin (citrus flavored to provide the lime touch)
1 tablespoon margarine (vegetable butter to provide softness to the brigadeiro)
1/2 cup hot water (to dissolve the gelatin)
1 can condensed milk (sweet, creamy product made from milk and sugar)
Granulated sugar (for rolling the brigadeiros)

Where to find ingredients

You can find condensed milk, gelatin, and sugar at local supermarkets or general grocery stores. Margarine is widely available in the refrigerated section. As a substitute for lime gelatin, you may use fresh lime zest and juice, though the texture and intensity will differ from the original recipe.

Preparation method

  1. Dissolve the lime gelatin in the hot water, stirring well until homogeneous
  2. Set aside
  3. In a saucepan, combine the condensed milk, margarine, and the dissolved gelatin
  4. Place over medium-low heat
  5. Stir constantly until the brigadeiro reaches the rolling consistency, meaning it releases from the bottom of the pan when you pass the spoon
  6. Pour the brigadeiro onto a greased plate and let it cool completely
  7. With greased hands, roll small portions of the brigadeiro and coat them in the granulated sugar
  8. Place the brigadeiros in paper cups and serve

Observations

Lime brigadeiro is a refreshing citrus variation of the traditional Brazilian brigadeiro, celebrated for its smooth, creamy texture and vibrant lime profile. This recipe is practical, quick, and relies on simple ingredients, making it an excellent choice for those seeking a delicious treat that is straightforward to prepare. Using condensed milk, margarine, and lime-flavored gelatin, you can create an irresistible confection that is ideal for gatherings or as an everyday treat.
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