Brazilian recipe
Microwave Peanut Brittle (Pé de Moleque)
Learn how to make homemade peanut brittle quickly and easily using only the microwave.
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Ingredients
2 cups (chá) sugar
3 cups (chá) raw peanuts
1 teaspoon baking soda
1 cup (chá) corn syrup
3 cups (chá) raw peanuts
1 teaspoon baking soda
1 cup (chá) corn syrup
Where to find ingredients
Peanuts, sugar, and baking soda can be found in most grocery stores. Corn syrup is also available in the baking aisle of larger supermarkets.
Preparation method
- Start by mixing the peanuts, sugar, and corn syrup in a deep microwave-safe container
- Place the mixture in the microwave on high power for 10 minutes, remembering to pause the cooking a few times to stir well and ensure even cooking
- As soon as you remove the container from the appliance, add the baking soda and stir quickly so it fully incorporates into the mixture
- Immediately spread the syrup over a stone countertop or a cold, lightly greased surface with margarine
- Let the candy rest until completely cool, then break it into smaller pieces to serve
Observations
This is the ideal solution for when you crave a traditional, crunchy sweet treat without spending hours on the stove. It's a simple, straightforward preparation that guarantees a delicious result.
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