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Brazilian recipe

Classic Brazilian-style chocolate brigadeiro recipe with creamy texture

Learn how to make a smooth and rich chocolate brigadeiro, a beloved Brazilian sweet perfect for parties and quick desserts.

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10 min preparation 12 min cooking 20 portions 2109 product views
Classic Brazilian-style chocolate brigadeiro recipe with creamy texture

Ingredients

Chocolate sprinkles or chocolate confetti for decoration
2 tablespoons of high-quality cocoa powder
1 can of sweetened condensed milk
1 tablespoon of unsalted butter

Where to find ingredients

Look for cocoa powder in the baking aisle of your local supermarket or grocery store. For chocolate sprinkles, check the baking or confectionery section, or visit specialty stores that sell baking supplies. If unavailable, you can substitute with finely chopped dark chocolate or chocolate chips. Sweetened condensed milk is widely available in most supermarkets, often near other baking ingredients. Butter can be found in the dairy section, preferably unsalted. For a more authentic touch, some stores may carry Brazilian-style brigadeiro toppings or sprinkles, but regular chocolate sprinkles work perfectly. If shopping online, search for baking supplies or international food sections. Local markets or Latin grocery stores may also stock these items, especially in areas with diverse communities.

Preparation method

  1. Mix the ingredients
  2. Combine the sweetened condensed milk, cocoa powder, and butter in a medium-sized pot
  3. Cook the brigadeiro
  4. Place over low heat and stir constantly until the mixture begins to pull away from the sides of the pan
  5. Cool the mixture
  6. Turn off the heat and let the mixture cool completely on a greased plate
  7. Shape the balls
  8. With greased hands, roll small portions of the cooled mixture into balls
  9. Decorate
  10. Roll the brigadeiro balls in chocolate sprinkles until fully coated
  11. Serve
  12. Place in paper cups and serve

Observations

The brigadeiro is a popular Brazilian treat known for its soft texture and intense chocolate flavor. Made with simple, readily available ingredients, it's easy to prepare and ideal for celebrations or special moments. In this recipe, you'll learn to make brigadeiro from scratch using sweetened condensed milk, cocoa powder, butter, and chocolate sprinkles. The result is a delicious dessert that can be served in individual portions or used as a creamy topping for other sweets.
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Preparation method

Step-by-step images

Step 1

Mix the ingredients

Mix the ingredients
Step 2

Combine the sweetened condensed milk, cocoa powder, and butter in a medium-sized pot

Combine the sweetened condensed milk, cocoa powder, and butter in a medium-sized pot
Step 3

Cook the brigadeiro

Cook the brigadeiro
Step 4

Place over low heat and stir constantly until the mixture begins to pull away from the sides of the pan

Place over low heat and stir constantly until the mixture begins to pull away from the sides of the pan
Step 5

Cool the mixture

Cool the mixture
Step 6

Turn off the heat and let the mixture cool completely on a greased plate

Turn off the heat and let the mixture cool completely on a greased plate
Step 7

Shape the balls

Shape the balls
Step 8

With greased hands, roll small portions of the cooled mixture into balls

With greased hands, roll small portions of the cooled mixture into balls
Step 9

Decorate

Decorate
Step 10

Roll the brigadeiro balls in chocolate sprinkles until fully coated

Roll the brigadeiro balls in chocolate sprinkles until fully coated
Step 11

Serve

Serve
Step 12

Place in paper cups and serve

Place in paper cups and serve
Final result

Classic Brazilian-style chocolate brigadeiro recipe with creamy texture

Classic Brazilian-style chocolate brigadeiro recipe with creamy texture

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