Brazilian recipe
Waiting Husband Custard (Espera marido)
A classic Brazilian dessert, cherished for its comforting flavor and straightforward preparation.
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Ingredients
1 can of condensed milk
1 measure (using the empty can) of milk
3 whole cloves
1 cinnamon stick
3 eggs
3 egg yolks
Ground cinnamon for sprinkling
1 measure (using the empty can) of milk
3 whole cloves
1 cinnamon stick
3 eggs
3 egg yolks
Ground cinnamon for sprinkling
Where to find ingredients
Condensed milk and eggs are widely available at local supermarkets and neighborhood grocery stores. Ground cinnamon, cinnamon sticks, and whole cloves can be sourced from the spice aisles in supermarkets or local specialty wet market spice vendors.
Preparation method
- Place the condensed milk, milk, cloves, and cinnamon stick in a saucepan.
- Bring the mixture to a boil over medium heat.
- Lightly beat the eggs and egg yolks together in a separate bowl.
- Add the beaten eggs into the boiling milk mixture in the saucepan.
- Keep the heat at a low setting.
- Stir occasionally with a wooden spoon to maintain a slightly textured consistency.
- Cook until the mixture reaches a thick, spoonable custard consistency.
- Transfer the mixture into a serving bowl or compote dish.
- Finish by sprinkling ground cinnamon over the top.
Observations
This traditional dessert features a creamy texture and an aroma enriched by warm spices. It is an excellent choice to be served chilled or at room temperature, making it a versatile classic in Brazilian home cooking.
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