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Brazilian recipe

Easy Blender Orange Swiss Roll (Rocambole de Laranja)

This classic Brazilian orange Swiss roll is a no-fuss dessert that comes together entirely in the blender. Light, aromatic, and perfect for your afternoon tea.

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70 min preparation 50 min cooking 12 portions 1066 product views
Easy Blender Orange Swiss Roll (Rocambole de Laranja)

Ingredients

6 eggs
2 3/4 cups caster sugar
3/4 cup orange juice
1 tbsp plain flour
1 tbsp orange zest
1 tbsp baking powder
1 tbsp butter
Butter for greasing
Extra sugar and breadcrumbs for dusting
Icing sugar for dusting
Thin strips of orange zest for garnish

Where to find ingredients

Eggs, sugar, butter, and plain flour can be found in any local supermarket like FairPrice or Cold Storage. For orange juice, freshly squeezed is best; you can pick up fresh oranges from the wet market or the fruit section of your neighbourhood supermarket. Breadcrumbs are available in the baking aisle. For high-quality butter, look for block butter in the dairy section.

Preparation method

  1. Blitz all the ingredients in a blender until you have a smooth, well-combined batter
  2. Grease a 36 x 24 cm baking tray with butter
  3. Line the base and sides of the tray with baking paper
  4. Brush butter over the baking paper and lightly coat it with breadcrumbs
  5. Preheat your oven to a low heat setting
  6. Pour the batter into the prepared baking tray
  7. Bake for 50 minutes or until the surface is lightly golden
  8. Lay out a clean tea towel on a flat surface
  9. Dust the entire surface of the tea towel with sugar
  10. Carefully turn the baking tray over onto the tea towel to unmold the cake
  11. Gently peel off the baking paper
  12. Use the tea towel to roll up the cake from the shorter side to create the Swiss roll shape
  13. Transfer your Swiss roll onto a serving platter
  14. Dust with icing sugar and garnish with the strips of orange zest

Observations

A simple and quick recipe that yields a light, fragrant Swiss roll. It is a fantastic treat to whip up for a family gathering or to serve alongside your afternoon coffee or tea.
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