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Brazilian recipe

Traditional Sweet Peanuts (Amendoim doce tradicional)

Traditional sweet peanuts are a classic treat made with raw peanuts, sugar, and spices, highly appreciated for their crunchy texture.

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60 min preparation 6 portions 985 product views
Traditional Sweet Peanuts (Amendoim doce tradicional)

Ingredients

500g raw peanuts
2 cups (tea) sugar
1 cup (tea) water
1 dessert spoon baking powder
2 dessert spoons chocolate powder
1 tablespoon cinnamon powder

Where to find ingredients

Find raw peanuts, sugar, and baking powder at local supermarkets or public markets. For cinnamon and cocoa, regular grocery aisles are sufficient.

Preparation method

  1. Place all ingredients in a large pot, as the baking powder will foam significantly.
  2. Stir with a wooden spoon until the mixture begins to thicken.
  3. Continue stirring until the syrup separates and coats the peanuts.
  4. Spread the coated peanuts onto a baking tray.
  5. Place in the oven to toast.
  6. Check the peanuts periodically during the process.
  7. Remove from the oven once they are toasted to your preferred level.

Observations

Traditional sweet peanuts are a classic recipe, perfect for those looking for a practical and tasty snack. With a straightforward preparation process, this peanut confection captures everyone's attention with its bold flavor and signature crunch.
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