Brazilian recipe
Temptation Mousse
Temptation Mousse is a classic Brazilian dessert, prized for the combination of tangy passion fruit and sweet cream, resulting in a practical and delicious treat.
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Ingredients
1/2 bottle concentrated passion fruit juice
3 cans condensed milk
4 cans table cream
2 boxes chocolate pudding mix
2 tablespoons cornstarch
1 liter milk
3 cans condensed milk
4 cans table cream
2 boxes chocolate pudding mix
2 tablespoons cornstarch
1 liter milk
Where to find ingredients
All ingredients can be found in the baking, dairy, or juice aisles of most supermarkets and specialty grocery stores.
Preparation method
- Place 2 cans of condensed milk in a blender
- Add 2 cans of table cream
- Add the concentrated passion fruit juice
- Blend well until the mixture is homogeneous
- Set this first part aside
- Heat the milk in a saucepan
- Mix in the remaining condensed milk
- Add the cornstarch
- Incorporate the chocolate pudding mix previously dissolved in a little milk
- Add everything to the hot milk
- Stir constantly until the cream thickens
- Let it cool completely
- Transfer to a stand mixer and add the remaining 2 cans of table cream
- Beat until you obtain a light cream and set aside
- Assemble the dessert in layers, alternating between the two creams
- Decorate with passion fruit seeds or chocolate shavings
- Chill in the refrigerator before serving
Observations
This dessert is perfect for special occasions or family gatherings, as it yields a generous amount and pleases everyone with its balanced flavors and creamy texture.
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