Brazilian recipe
Homemade -Style Waffle (Waffle)
A traditional Brazilian take on waffles that is simple to prepare at home. Perfect for a quick snack or a delightful breakfast treat.
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Ingredients
2 cups all-purpose flour
1/2 cup sugar
3 eggs
1 cup milk
1 sachet baking powder
1 teaspoon grated lemon zest
1/2 cup sugar
3 eggs
1 cup milk
1 sachet baking powder
1 teaspoon grated lemon zest
Where to find ingredients
You can find all-purpose flour, sugar, eggs, and milk at any local market or supermarket in Nigeria. Baking powder and fresh lemons are readily available in the baking and produce aisles. If you cannot find a direct substitute for leite condensado, you can use a high-quality sweetened condensed milk as the closest alternative.
Preparation method
- Whisk the eggs and sugar together until well combined.
- Fold in the grated lemon zest.
- Stir in the baking powder.
- Gradually add the milk, alternating with the all-purpose flour to ensure a smooth batter.
- The batter should reach a creamy consistency that spreads gently across the iron.
- If the batter appears too thin, adjust the consistency by adding a little more flour as needed.
- Cook in a waffle iron, whether using a traditional stovetop model or an electric maker.
- Serve warm, finished with toppings such as leite condensado or your favourite jam.
Observations
The Brazilian-style waffle is a cherished classic, renowned for its straightforward preparation and comforting taste. Whether you are planning a relaxed afternoon tea or a special morning spread, this versatile dish is always a crowd-pleaser. Its adaptable texture pairs beautifully with a variety of toppings, and making it from scratch ensures every bite is fresh and flavourful.
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