Brazilian recipe
Butter Cookies
These butter cookies are a Brazilian classic, prized for their simple ingredients and melt-in-the-mouth texture.
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Ingredients
400 g all-purpose flour
300 g unsalted butter or margarine
125 g sugar
300 g unsalted butter or margarine
125 g sugar
Where to find ingredients
These basic pantry staples such as all-purpose flour, sugar, and unsalted butter or margarine can be found in the baking aisle of any standard supermarket or grocery store.
Preparation method
- Combine all ingredients in a mixing bowl
- Work the dough with your hands until all components are perfectly incorporated
- Shape the dough into small balls
- Arrange the balls on a baking sheet
- Press each one down slightly so they are lightly flattened
- Place in a moderately heated oven
- Bake until the cookies take on a light golden color
Observations
A practical and delicious recipe to pair with a fresh cup of coffee. The secret is to work the dough well until you achieve a homogeneous texture before shaping.
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