Brazilian recipe
Crispy Bacon and Mozzarella Filling for Brazilian Pastries (Pastel)
A delicious, crowd-pleasing filling for Brazilian pastel, packed with crispy bacon, savory ham, melty mozzarella, and boiled eggs. Quick, easy, and totally irresistible for any snack time.
0.0 / 5 by 0 Reviews
Ingredients
200g bacon, finely diced
80g pitted green olives, chopped
2 hard-boiled eggs, chopped
250g mozzarella cheese, small-diced
1 small tomato, deseeded and chopped
150g ham, small-diced
80g pitted green olives, chopped
2 hard-boiled eggs, chopped
250g mozzarella cheese, small-diced
1 small tomato, deseeded and chopped
150g ham, small-diced
Where to find ingredients
Bacon, ham, and mozzarella are easily found at any local butcher or supermarket meat counter in Kenya; look for the deli or chilled dairy sections. For green olives, check the canned goods aisle or the 'international' shelves in larger supermarkets like Carrefour or Chandarana Foodplus. Hard-boiled eggs and tomatoes are readily available at any local fresh produce market or grocery store.
Preparation method
- Heat a frying pan over medium heat and fry the diced bacon until it is nice and crispy
- Remove the bacon from the pan and drain it on a few paper towels to get rid of the excess fat
- In a medium mixing bowl, combine the crispy bacon with the diced ham, mozzarella, chopped hard-boiled eggs, olives, and tomato
- Gently fold everything together until well combined and the ingredients are evenly distributed
- Pop the filling into the fridge for at least 30 minutes before using; this helps the flavors meld together and makes the mix firm enough to stuff your pastries easily
Observations
This signature Brazilian-style filling strikes the perfect balance between the crunch of crispy bacon, the savory goodness of ham, the gooey melt of mozzarella, and the classic touch of hard-boiled eggs. It is a incredibly versatile and hearty choice for anyone craving a proper homemade snack—be it a mid-morning pick-me-up, an afternoon treat, or a tasty appetizer for guests. Straightforward to prepare and packed with authentic, comforting flavors, this filling is sure to be a firm family favorite.
Ratings and comments