Brazilian food for the world

Brazilian Recipe

Authentic Brazilian recipes, reviews and ingredient tips.

Featured Creamy Chicken and Heart of Palm Filling (Recheio cremoso de pastel de frango com palmito)

A quick, savory filling for traditional pastéis, featuring shredded chicken and tender heart of palm, perfect for homemade snacks.

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Featured Gratinated Potato Gnocchi Bake (Nhoque de batata gratinado de forno)

Fahamu jinsi ya kuandaa via la via la via la via la via la oveni, lenye krimu na kujazwa na hamu na jibini. Rahisi kwa chakula cha jioni au kifungua kinywa.

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Featured Homemade Cheese Empadinha (Empadinha de queijo)

Discover how to make these classic bite-sized pastry snacks, featuring a perfectly crisp crust and a rich, creamy cheese filling.

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Featured Bacon and cheese pastry filling (Recheio de pastel de bacon com queijo)

A savory, crispy bacon and melted cheese filling that makes for the perfect flavorful addition to your homemade hand pies.

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Featured Quick and Tasty Pressure Cooker Beef (Carne de Panela)

A flavourful, tender Brazilian beef stew made in a pressure cooker. Perfect for a no-fuss, comforting weeknight meal that the whole family will love.

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Featured Light chocolate mousse (Mousse de chocolate light)

A light and velvety chocolate mousse that satisfies your sweet tooth with fewer calories. A quick, simple dessert made with just a few pantry staples.

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Featured Soft Banana and Cinnamon Cake (Bolo de banana com canela)

Learn how to make a soft banana and cinnamon cake, a simple Brazilian classic that is perfect with afternoon coffee.

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Featured Crispy Sweet Peanuts with Coffee and Cinnamon

A traditional Brazilian snack, crispy sweet peanuts blend the intense flavor of coffee and cinnamon with the irresistible crunch of roasted and caramelized peanuts.

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Featured Classic Savoury Cornmeal Cake (Cuscuz paulista)

Discover how to prepare an authentic savoury Cuscuz paulista at home. This versatile, nutrient-packed dish is perfect for sharing at any gathering.

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Featured Easy & Creamy Pawpaw Ice Cream with Cashews

A smooth, refreshing pawpaw ice cream, simple to make, with fruit chunks and crunchy cashews. Perfect for a light and flavourful dessert.

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Baked potatoes stuffed with requeijão and Parmesan (Batata assada com catupiry)

Tender potatoes filled with creamy requeijão and Parmesan, a quick Brazilian-style side or snack for a relaxed home meal.

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Neapolitan Chicken Pie with Calabresa and Bacon (Torta napolitana de frango com calabresa e bacon)

Learn how to make a delicious and convenient blender pie, perfect for a hearty afternoon snack shared with the whole family.

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Easy Homemade Cinnamon Sugar Fritters (Bolinho de chuva)

Discover how to prepare traditional bolinho de chuva, achieving a crispy golden exterior and a tender, soft center with this simple, comforting recipe.

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Easy Napolitano Rice with Cheese and Tomatoes (Arroz napolitano com queijo e tomate)

A practical and comforting dish featuring fluffy rice, melted cheese, and fresh tomatoes, enhanced with a savory bouillon kick.

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Easy and Savory -Style Stir-Fry (Yakissoba)

A popular stir-fry recipe featuring tender broccoli, bell peppers, and carrots. This dish blends classic Asian inspiration with Brazilian culinary flair for a quick and satisfying meal.

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Savory Corn Dumpling with Cheese (Pamonha salgada)

Learn how to make a creamy savory corn dumpling with fresh corn and cheese, perfect for a comforting snack with authentic flavor.

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Authentic Feijoada: A Complete Step-by-Step Guide (Feijoada)

Master the art of preparing an authentic Brazilian feijoada, featuring tender black beans, a variety of savory pork cuts, and a deeply aromatic, rich broth.

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Creamy Corn Cake (Bolo de pamonha)

A traditional Brazilian treat that brings out the deep, natural flavor of fresh corn with a soft, moist texture perfect for any gathering.

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Golden Tonic: A Classic and Easy Brazilian Cocktail

Refreshing with a zesty citrus edge, this Golden Tonic recipe is perfect for celebrations or unwinding at home. Quick and effortless to prepare.

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Soft Banana and Cinnamon Cake (Bolo de banana com canela)