Brazilian recipe
Brigadeiro and Banana Pie (Torta de brigadeiro com banana)
This indulgent pie pairs the rich, velvety cocoa flavor of brigadeiro with the natural sweetness of fresh bananas, finished with a crisp wafer topping.
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Ingredients
1 can of whole milk (using the empty condensed milk can as a measure)
2 tablespoons cornflour
1 can (approx. 395g) condensed milk
1 packet of chocolate-covered wafer biscuits
1 tablespoon unsalted margarine
3 tablespoons high-quality cocoa powder
3 ripe bananas
2 tablespoons cornflour
1 can (approx. 395g) condensed milk
1 packet of chocolate-covered wafer biscuits
1 tablespoon unsalted margarine
3 tablespoons high-quality cocoa powder
3 ripe bananas
Where to find ingredients
You can find all ingredients at local supermarkets such as Carrefour or Naivas. Look for condensed milk and cocoa powder in the baking aisle. For the wafers, check the biscuit and snack section. If you cannot find 'bananas nanicas', standard sweet yellow dessert bananas are an excellent substitute.
Preparation method
- Break the wafers into small, bite-sized pieces and spread them evenly across the base of a medium pie dish.
- Set aside a small portion of the crushed wafers to use as a garnish later.
- In a heavy-bottomed saucepan, whisk together the condensed milk, whole milk, cocoa powder, margarine, and the cornflour (dissolved first in a splash of milk).
- Cook over medium heat, stirring constantly, until the mixture thickens into a glossy, smooth cream.
- Remove from the heat and allow the brigadeiro mixture to cool slightly.
- Spread half of the brigadeiro mixture evenly over the wafer base in the dish.
- Slice the bananas into thin strips and arrange them in an even layer over the brigadeiro.
- Cover the banana layer with the remaining brigadeiro, smoothing the top with a spatula.
- Sprinkle the reserved crushed wafers over the surface for decoration.
- Place the pie in the refrigerator for at least 2 hours to set properly before serving.
- Serve the pie chilled, cut into slices, and enjoy the delightful combination of flavors and textures.
Observations
The brigadeiro and banana pie is a beloved Brazilian treat that perfectly balances the deep, classic flavor of brigadeiro with the mild sweetness of ripe bananas. It is an excellent choice for anyone looking for an uncomplicated dessert that offers a luxurious, creamy texture contrasted by a satisfying crunch. Whether you are hosting a celebration or simply want to elevate a casual family gathering, this pie is both simple to assemble and universally appealing.
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