Brazilian recipe
Creamy brigadeiro dessert pots (Taça de brigadeiro : receita)
Indulge in these incredibly creamy brigadeiro pots, a beloved Brazilian dessert that pairs the classic chocolate treat with a silky, irresistible texture.
0.0 / 5 by 0 Reviews
Ingredients
1 tin (397g) condensed milk
4 tbsp cocoa powder
1 tbsp unsalted butter
200ml double cream
Chocolate sprinkles (to taste) for decoration
4 tbsp cocoa powder
1 tbsp unsalted butter
200ml double cream
Chocolate sprinkles (to taste) for decoration
Where to find ingredients
You can find condensed milk and cocoa powder in the baking aisle of any major UK supermarket. Double cream is readily available in the chilled dairy section. Chocolate sprinkles are typically found in the home baking section alongside other cake decorations.
Preparation method
- In a heavy-based saucepan, combine the condensed milk, butter, and cocoa powder.
- Place the pan over low heat, stirring constantly, until the mixture thickens and begins to pull away from the bottom of the pan.
- Remove the pan from the heat and allow the mixture to cool down completely.
- Once the brigadeiro base has cooled, stir in the double cream until the mixture is smooth, silky, and well-combined.
- Divide the mixture evenly into individual dessert glasses or pots.
- Place the pots in the fridge for at least 4 hours to set and chill thoroughly.
- Top with chocolate sprinkles according to your preference just before serving.
Observations
The brigadeiro dessert pot is a popular way to transform the traditional Brazilian party sweet into an elegant, individual serving. Whether you are hosting a dinner party or simply looking for a quick, indulgent treat, this recipe marries the richness of classic brigadeiro with the lightness of double cream to create a velvety, decadent mousse-like consistency.
This glass-served version is the perfect choice for those who want a dessert that is as easy to assemble as it is impressive. The preparation is straightforward, and the result is a crowd-pleasing delight that serves as an excellent finish to any meal.
This glass-served version is the perfect choice for those who want a dessert that is as easy to assemble as it is impressive. The preparation is straightforward, and the result is a crowd-pleasing delight that serves as an excellent finish to any meal.
Ratings and comments