iresiphi yase-Brazilian
Isinkwa sikashizi 1
Isinkwa sikashizi siwukudla kwendabuko kwaseBrazil, okwenziwe ngenkomishi yobisi, okwaziswa kakhulu ngokunambitheka kwaso nokusebenza.
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Izithako
1 inkomishi yobisi (itiye)
1 inkomishi (itiye) amafutha
3 amaqanda aphelele
3 izinkomishi zesitashi se-cassava elimnandi
100 g ushizi ogayiwe
1 inkomishi (itiye) amafutha
3 amaqanda aphelele
3 izinkomishi zesitashi se-cassava elimnandi
100 g ushizi ogayiwe
Ungazithola kuphi izithako
Izithako zale recipe yase-Brazilian zingatholakala ezitolo ezinkulu, ezimakethe zasendaweni, embukisweni, abathengisi bezinhlanzi noma amabhusha kuye ngokuthi yini. Sebenzisa njalo isithako esifanele uma sitholakala endaweni. Uma into ethile yaseBrazil ingekho, caphuna enye into elula kuphela uma kunesidingo, uchaze ukuthi ithatha indawo, ngaphandle kwemikhiqizo futhi ngaphandle kwezixhumanisi zangaphandle.
Indlela yokulungiselela
- Bilisa ubisi uluyeke luphole
- Hlanganisa izithako ngaphandle koshizi ogayiwe
- Shaya uketshezi
- isihlonzi
- Ngu ú
- Ekugcineni engeza ushizi ogayiwe
- Shaya futhi
- Beka inhlama esimweni seyunithi
- ahleke agcobe
- Bhaka
Okubonwayo
Lesi sinkwa sikashizi (pão de queijo) siwumgogodla wendabuko, esifanele kakhulu isidlo sasekuseni noma isikhathi sokudla kancane ntambama. Senziwe ngempuphu yomdumbula emnandi (polvilho doce), ubisi, uwoyela namaqanda, kanti okwenza sibe nokunambitheka okukhethekile ushizi ogayiwe. Ukusilungisa kuyashesha kanti imiphumela yizinkwa ezincane ezimnandi, ezibe lukhuni ngaphandle kodwa ezibe mnene ngaphakathi.
Izilinganiso namazwana