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Brazilian recipe

Classic Melt-in-Your-Mouth Butter Cookies

These butter cookies are a beloved classic, prized for their simple ingredient list and a delicate texture that melts in your mouth.

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Classic Melt-in-Your-Mouth Butter Cookies

Ingredients

400 g all-purpose flour
300 g unsalted butter or margarine
125 g sugar

Where to find ingredients

You can find all-purpose flour, unsalted butter, and granulated sugar at any standard grocery store or local supermarket in the baking aisle.

Preparation

  1. Combine all ingredients in a large mixing bowl
  2. Work the dough with your hands until the ingredients are perfectly incorporated and smooth
  3. Shape small portions of the dough into bite-sized balls
  4. Arrange the dough balls on a baking sheet
  5. Press down gently on each ball to flatten them slightly
  6. Place in an oven preheated to a moderate temperature
  7. Bake until the cookies turn a light golden color

Notes

This is a practical and delicious recipe to pair with a fresh cup of coffee. The secret to success is working the dough well until it reaches a smooth, uniform consistency before shaping.

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