Brazilian food for the world

Brazilian Recipe

Authentic Brazilian recipes, reviews and ingredient tips.

Featured Classic Raindrop Doughnut Fritters (Bolinho de chuva)

A traditional Brazilian treat, these light and fluffy doughnut fritters are the perfect companion for an afternoon coffee or tea.

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Featured Charcoal-grilled mullet (Peixe assado na brasa)

A traditional Brazilian recipe for charcoal-grilled mullet. An authentic flavor and straightforward preparation for an unforgettable main course.

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Featured Classic hand-chopped steak tartare (Steak tartare)

Master the art of preparing a hand-chopped steak tartare using fresh beef and select seasonings. An elegant and sophisticated appetizer perfect for entertaining guests at home.

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Featured Creamy shrimp risotto step by step (Risoto de camarão)

Creamy, flavourful shrimp risotto made with simple ingredients such as rice, shrimp and hearts of palm, ideal for a practical and delicious meal.

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Featured Traditional chicken bobo (Bobó de frango)

Make Brazilian chicken and cassava cream with clear steps, faithful measurements and the original character of the recipe preserved.

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Featured Four Cheese Fried Bites (Bolinha de 4 queijos)

These four-cheese bites are a classic Brazilian snack featuring a creamy, flavorful cheese blend and a perfectly crispy exterior.

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Featured Easy Baked Potato with Catupiry (Batata assada com catupiry)

A very creamy baked potato with a generous requeijão and Parmesan filling. A practical, satisfying recipe for a quick bite or side.

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Traditional Capixaba Moqueca with Fresh Fish and Aromatic Spices (Moqueca capixaba tradicional com peixe fresco e temperos aromáticos)

Featured Traditional Capixaba Moqueca with Fresh Fish and Aromatic Spices (Moqueca capixaba tradicional com peixe fresco e temperos aromáticos)

A classic Brazilian dish featuring fresh fish, coriander, tomatoes, and olive oil, traditionally prepared in a clay pot for an authentic taste.

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Featured Traditional homemade acaraje (Acarajé)

Make fried black-eyed bean fritter with clear steps, faithful measurements and the original character of the recipe preserved.

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Featured Traditional Brazilian cuscuz (Cuscuz brasileiro)

Make Brazilian corn couscous-style dish with clear steps, faithful measurements and the original character of the recipe preserved.

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Microwave Homemade Bread (Pão de micro-ondas)

Learn how to make a microwave loaf with a soft texture and quick preparation, the perfect solution for fresh bread in just a few minutes.

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Romeu e Julieta molten lava cake (Petit gâteau romeu e julieta)

A sophisticated dessert featuring the classic pairing of cheese and guava paste, resulting in a velvety texture and a molten, creamy center.

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Homemade Creamy Ice Cream (Sorvete americano)

Discover how to whip up a rich, creamy homemade ice cream using pantry staples. It is a simple, refreshing treat that the whole family will love.

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Baked Potato Gnocchi Gratin (Nhoque de batata gratinado de forno)

A comforting baked gnocchi recipe topped with a rich tomato sauce, ham, and melted cheese—the perfect practical choice for a hearty lunch or dinner.

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Pressure Cooker Roasted Chicken with Crunchy Farofa (Frango assado na pressão com farofa crocante)

Discover how to achieve succulent roast chicken using a pressure cooker, paired with a savory and moist farofa, perfect for a hearty family lunch.

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Succulent Roasted Turkey with Butter and Wine (Peru assado)

Master the art of a succulent roast turkey with this technique using aromatic marinade, butter injection, and slow roasting for crispy, golden skin.

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Simple Blender Cake (Bolo de liquidificador)

A traditional Brazilian blender cake made with condensed milk, coconut and spices. Ready in minutes, it is ideal for afternoon tea.

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Easy and flavourful prawn rice (Arroz com camarão)

A practical prawn rice recipe with coconut milk and Brazilian seasonings, ideal for a quick, satisfying meal.

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Yaki-soba (Yakissoba)

Yaki-soba with Japanese broccoli, peppers and carrot. A flavourful blend of Asian and Brazilian touches for a practical, tasty meal.

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Creamy Homemade Green Corn Porridge (Curau de milho verde)

Discover how to craft an authentic green corn pudding with a velvety texture and genuine flavor. This traditional, comforting dessert is surprisingly straightforward to prepare.